Danette et fruit

Packaged product Sweets og Desserter Danone

Danette et fruit contains 137 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 27 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 116 kcal per 100 g across 234 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Danette et fruit by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
137kcal per 100 g
2,9 gprotein
21,5 gcarbohydrates
4,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 137 kcal
Total fat L 4,1 g 5 %
Saturated fat L 2,6 g 13 %
Sodium L 44 mg 2 %
Total carbohydrates L 21,5 g 8 %
Dietary fiber not reported
Total sugars L 18,9 g
Added sugars L 17,8 g 36 %
Protein L 2,9 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 64 %Fat: 27 %137kcal / 100 g
  • Protein 9 %
  • Carbohydrates 64 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gbelow the median for sweets og desserter (median 3 g)
  • Sugars18,9 gin the top quarter of sweets og desserter (median 14,8 g)
  • Fat4,1 gabove the median for sweets og desserter (median 3,3 g)
  • Saturated fat2,6 gabove the median for sweets og desserter (median 2,1 g)
  • Sodium44 mgbelow the median for sweets og desserter (median 59,5 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
3033491376962
Category
Cremede buddings
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait demi écrémé, sucre, poire (9,9%), copeaux de chocolat (2,2%) (pate de cacao, beurre de cacao, sucre), crème (lait), épaississants (amidon transformé, gomme xanthane carraghenanes), chocolat(1,8%) (sucre, pâte de cacao, cacao maigre, émulsifiant (lécithine de soja), arôme), cacao maigre, perméat de petit lait (lactosérum) en poudre, amidon, aróme, correcteurs d'acidité (acide citrique, citrate de sodium) Contient: lait, soja. Peut contenir: Fruits á coque (noix, noisette, amande)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerCremeHasselnødMandlerKakaosmør

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Dany Pudding Schoko Danone 136 2,6 g 16,8 g 6,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Danette et fruit?

100 g of Danette et fruit has 137 kcal.

How much protein is in Danette et fruit?

Danette et fruit contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3 g).

How many carbs are in Danette et fruit?

Danette et fruit has 21,5 g of total carbohydrates per 100 g, including 18,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Danette et fruit?

Danette et fruit contains 4,1 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

How much sodium is in Danette et fruit?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3033491376962. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.