Danette chocolat noir
Packaged product Sweets og Desserter Danone
Danette chocolat noir contains 125 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 23 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (127 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 108 mg | 5 % |
| Total carbohydrates L | 20,4 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 18 g | |
| Protein L | 3,7 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 65 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars18 gin the top quarter of sweets og desserter (median 16,5 g)
- Fat3,2 gin the lowest quarter of sweets og desserter (median 3,7 g)
- Saturated fat2,1 gin the lowest quarter of sweets og desserter (median 2,4 g)
- Sodium108 mgin the top quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 3368850006083
- Quantity
- 400 g
- Category
- cremes-dessert-chocolat-noir
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait partiellement écrémé reconstitué, sucre, cacao maigre en poudre, épaississants (amidon transformé de maïs, amidon de mais), chocolat noir (2,0%) (sucre, pâte de cacao, cacao maigre en poudre, arôme), lactosérum, gélifiant (carraghénane). Contient:lait, lactose. Peut contenir: amandes, noisettes, blé/dérivés, noix, avoine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Danette Noir Extra Danone | 124 | 3,7 g | 19 g | 3,7 g |
| Danette noir extra Danette | 127 | 3,7 g | 19 g | 3,7 g |
| Crème dessert chocolat noir Carrefour Classic | 127 | 3,5 g | 20 g | 3,3 g |
| Danette chocolat noir extra Danone | 127 | 3,7 g | 19 g | 3,7 g |
| Mont Blanc Chocolat Mont Blanc | 127 | 3,4 g | 19 g | 3,7 g |
| Danette Noir Extra Danone | 127 | 3,7 g | 19 g | 3,7 g |
| Danette chocolat extra noir Danone | 127 | 3,9 g | 19 g | 3,7 g |
| Crème dessert chocolat noir Cora | 128 | 3,6 g | 19,8 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Danette chocolat noir?
100 g of Danette chocolat noir has 125 kcal.
How much protein is in Danette chocolat noir?
Danette chocolat noir contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 12 % of its calories come from protein.
How many carbs are in Danette chocolat noir?
Danette chocolat noir has 20,4 g of total carbohydrates per 100 g, including 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Danette chocolat noir?
Danette chocolat noir contains 3,2 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Danette chocolat noir?
100 g contains 108 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. februar 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3368850006083. License: ODbL 1.0 (Open Food Facts). Source record dated 8. februar 2021. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.