Dairy Ice Cream

Packaged product Sweets og Desserter Strachan's

Dairy Ice Cream contains 97 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 97 kcal.

Roughly 57 % of its calories come from carbohydrates, with 36 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dairy Ice Cream by Strachan's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
1,7 gprotein
13,9 gcarbohydrates
3,9 gfat
97kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 3,9 g 5 %
Saturated fat L 2,4 g 12 %
Sodium L 31 mg 1 %
Total carbohydrates L 13,9 g 5 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 12,3 g
Protein L 1,7 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 57 %Fat: 36 %97kcal / 100 g
  • Protein 7 %
  • Carbohydrates 57 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,7 gin the lowest quarter of sweets og desserter (median 3,4 g)
  • Fiber0,1 gbelow the median for sweets og desserter (median 0,7 g)
  • Sugars12,3 gin the lowest quarter of sweets og desserter (median 23 g)
  • Fat3,9 gin the lowest quarter of sweets og desserter (median 11 g)
  • Saturated fat2,4 gin the lowest quarter of sweets og desserter (median 7,4 g)
  • Sodium31 mgin the lowest quarter of sweets og desserter (median 60 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Strachan's
Barcode
4069365625064
Label serving
1 portion (100 g)
Category
Iscremer
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dairy Ice Cream?

100 g of Dairy Ice Cream has 97 kcal. Serving, 1 portion, 100 g (100 g): about 97 kcal.

How much protein is in Dairy Ice Cream?

Dairy Ice Cream contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,7 g in serving, 1 portion, 100 g (100 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,4 g).

How many carbs are in Dairy Ice Cream?

Dairy Ice Cream has 13,9 g of total carbohydrates per 100 g, including 0,1 g of fiber and 12,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dairy Ice Cream?

Dairy Ice Cream contains 3,9 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Dairy Ice Cream?

100 g contains 31 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4069365625064. License: ODbL 1.0 (Open Food Facts). Source record dated 2. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.