Custard Powder
Packaged product Sweets og Desserter Bird's
Custard Powder contains 83 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 83 kcal.
Roughly 69 % of its calories come from carbohydrates, with 16 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 347 kcal per 100 g across 242 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat | not reported | |
| Sodium L | 59 mg | 3 % |
| Total carbohydrates L | 14,2 g | 5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 9,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 69 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gbelow the median for sweets og desserter (median 3,5 g)
- Fiber0,5 gbelow the median for sweets og desserter (median 1 g)
- Sugars9,5 gin the lowest quarter of sweets og desserter (median 17,4 g)
- Fat1,5 gbelow the median for sweets og desserter (median 2 g)
- Sodium59 mgbelow the median for sweets og desserter (median 98 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bird's
- Barcode
- 5000354922589
- Label serving
- 1 portion (100 g)
- Category
- Dessertblandinger
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maize Starch, Salt, Colour (Annatto way the end. ablished in Bird's homes Allergy Advice: May contain milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mon flan entremets au chocolat Ancel | 81 | 3,4 g | 13 g | 1,9 g |
| Berry Blossom Mix Nutrino Lab | 87 | 0,7 g | 18 g | 0,5 g |
| Dessert Soße Grandiso | 77 | 3 g | 13 g | 2 g |
| Saroma goût banane Dr. Oetker | 91 | 2,9 g | 16 g | 1,5 g |
| Flan entremets au chocolat Alsa | 91 | 0,14 g | 14 g | 2 g |
| Kloppudding bananensmaak Dr. Oetker | 92 | 3,2 g | 16 g | 1,5 g |
| Vanille-Mandel-Pudding Dr. Oetker | 92 | 3,1 g | 16 g | 1,8 g |
| Flan entremet au bon goût caramel Alsa | 92 | 3,2 g | 16 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Custard Powder?
100 g of Custard Powder has 83 kcal. Serving, 1 portion, 100 g (100 g): about 83 kcal.
How much protein is in Custard Powder?
Custard Powder contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,1 g in serving, 1 portion, 100 g (100 g). About 15 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,5 g).
How many carbs are in Custard Powder?
Custard Powder has 14,2 g of total carbohydrates per 100 g, including 0,5 g of fiber and 9,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Custard Powder?
Custard Powder contains 1,5 g of fat per 100 g.
How much sodium is in Custard Powder?
100 g contains 59 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354922589. License: ODbL 1.0 (Open Food Facts). Source record dated 5. juli 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.