Curryworst in saus
Packaged product Kød Dreistern
Curryworst in saus contains 169 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 24 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 263 kcal per 100 g across 3.988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 9,8 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,3 g | |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 24 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gin the lowest quarter of kød (median 14,3 g)
- Sugars6,3 gin the top quarter of kød (median 0,7 g)
- Fat11 gin the lowest quarter of kød (median 22 g)
- Saturated fat4,2 gin the lowest quarter of kød (median 8,2 g)
- Sodium680 mgin the lowest quarter of kød (median 800 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
40% gekookte worst in plakjes (80% varkensvlees, spek, tafelzout, dextrose, specerijen, kruiden, conserveermiddelen: natriumnitriet, kruidenextracten, varkensdarm, rook), water, tomaten - puree, suiker, gemodificeerd zetmeel, 1,5% kerriepoeder (bevat mosterd), sambal oelek (rode chilipepers, water, zout, voedingszuur: azijnzuur, gemodificeerd maïszetmeel), gejodeerd zout (zout, kaliumjodaat), brandewijnazijn, verdikkingsmiddel: xanthaangom, koolzaadolie, voedingszuur: azijnzuur, kruidenextracten, uien, specerijen (bevat mosterd).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian with Mozzarella & Roasted Red Peppers Chicken Sausages Amylu | 169 | 16,9 g | 1,4 g | 11,3 g |
| Cordon bleu chicken sausage Roundy's | 169 | 18,2 g | 2,6 g | 9,1 g |
| Bourbon Apple Chicken Sausage Gilbert's | 169 | 16,9 g | 7 g | 7 g |
| Aloha Chicken Sausage with Pineapple & Ginger Gilbert's | 169 | 16,9 g | 9,9 g | 7 g |
| Harvest Apple Chicken Sausage Gilbert's | 169 | 19,7 g | 8,5 g | 6,3 g |
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| 4 Salsichas Hot Dog Izidoro | 168 | 13,3 g | 2,5 g | 11,6 g |
| Mini-saucisses de volaille Maître CoQ | 170 | 15 g | 2,6 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Curryworst in saus?
100 g of Curryworst in saus has 169 kcal.
How much protein is in Curryworst in saus?
Curryworst in saus contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 14,3 g).
How many carbs are in Curryworst in saus?
Curryworst in saus has 9,8 g of total carbohydrates per 100 g, including 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Curryworst in saus?
Curryworst in saus contains 11 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Curryworst in saus?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. juni 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4006276057768. License: ODbL 1.0 (Open Food Facts). Source record dated 11. juni 2024. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.