Curry
Packaged product Drikkevarer Dia
Curry contains 74 kcal per 100 ml.
Roughly 71 % of its calories come from carbohydrates, with 20 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 73,8 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 610 mg | 27 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 0,12 g | 0,4 % |
| Total sugars L | 6,2 g | |
| Added sugars L | 5,1 g | 10 % |
| Protein L | 1,8 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 71 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,8 gbelow the median for drikkevarer (median 2,1 g)
- Fiber0,12 gin the lowest quarter of drikkevarer (median 3,6 g)
- Sugars6,2 gabove the median for drikkevarer (median 2 g)
- Fat1,6 gabove the median for drikkevarer (median 0,63 g)
- Saturated fat0,4 gabove the median for drikkevarer (median 0,2 g)
- Sodium610 mgabove the median for drikkevarer (median 40 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017050908
- Quantity
- 350 g (370 ml)
- Category
- dagligvarer
- Packaging
- Glass,pot
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, légumes 12,5 % (oignons 8,5 %, poivrons rouges 4 %), purée de tomate 9 %, tomates concassées 7 %, sucre, raisins secs 4 % (contient des _sulfites_), poudre de _lait_ écrémé, épaississants : amidon modifié de maïs et gomme de xanthane), sel, huile de tournesol, noix de coco râpée 1 %, curry 0,5 %, acidifiant : acide citrique, cumin, oignon en poudre, arôme, _moutarde_, _céleri_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Amchoor Natco | 74 | 0,63 g | 14,3 g | 0,25 g |
| Carciofi alla romana Neri | 74 | 2,5 g | 0,8 g | 5,8 g |
| Piments rouges forts au vinaigre Crespo | 74 | 2,1 g | 11,3 g | 0,5 g |
| Saffron Kora Georgia | 74 | 11 g | 65 g | 6 g |
| Chipotles La Costeña La Costeña | 73 | 3,3 g | 13,3 g | 0 g |
| Persil Plat Picard | 73 | 3,8 g | 3,4 g | 3,8 g |
| Échalote coupée surgelée Picard | 73 | 1,5 g | 6 g | 3,5 g |
| Mélange pour salade Leader Price | 73 | 3,1 g | 3,4 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Curry?
100 ml of Curry has 74 kcal.
How much protein is in Curry?
Curry contains 1,8 g of protein per 100 ml (4 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 2,1 g).
How many carbs are in Curry?
Curry has 13 g of total carbohydrates per 100 ml, including 0,12 g of fiber and 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Curry?
Curry contains 1,6 g of fat per 100 ml, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Curry?
100 ml contains 610 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017050908. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.