Culinaria
Packaged product Måltider og disketter Dr. Oetker
Culinaria contains 216 kcal per 100 g. A serving, 400 g (400 g) provides about 864 kcal.
Roughly 44 % of its calories come from carbohydrates, with 42 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (230 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 216 kcal | |
| Total fat L | 9,9 g | 13 % |
| Saturated fat L | 4,3 g | 22 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,3 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 44 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,3 gin the lowest quarter of måltider og disketter (median 9,7 g)
- Sugars3,2 gabove the median for måltider og disketter (median 3 g)
- Fat9,9 gabove the median for måltider og disketter (median 8,4 g)
- Saturated fat4,3 gabove the median for måltider og disketter (median 3,5 g)
- Sodium480 mgabove the median for måltider og disketter (median 456 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 4001724851509
- Label serving
- 400 g
- Category
- Pizzaer, frosne
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Traditionelle Steinofenpizza mit Salami vom Rind Gustavo Gusto | 216 | 11,1 g | 27 g | 6,7 g |
| Pizza alla Pala Delhaize | 216 | 9,5 g | 24,9 g | 8,3 g |
| BUITONI FRAICH'UP Pizza Surgelée Bolognaise 1800g / 2+1 offerte Buitoni | 216 | 11 g | 27 g | 6,8 g |
| Пица с Моцарела, домати, Едам и босилек Lidl | 216 | 9,5 g | 24 g | 8,6 g |
| Pizza hawaii Mantua Surgelati | 216 | 8,5 g | 31 g | 5,9 g |
| Pizza prosciuto Italpizza SpA | 216 | 9,8 g | 28,3 g | 6,7 g |
| Пица Вичи Viči | 216 | 2,3 g | 31 g | 6 g |
| Pizza cebolla y atun Italpizza SpA | 216 | 5,8 g | 28 g | 8,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Culinaria?
100 g of Culinaria has 216 kcal. Serving, 400 g (400 g): about 864 kcal.
How much protein is in Culinaria?
Culinaria contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 29,2 g in serving, 400 g (400 g). About 14 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 9,7 g).
How many carbs are in Culinaria?
Culinaria has 23 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Culinaria?
Culinaria contains 9,9 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
How much sodium is in Culinaria?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4001724851509. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.