Cubes Bouillon
Packaged product Suppe og saucer Maggi
Cubes Bouillon contains 3 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 36 % from fat and 16 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 180 kcal per 100 g across 146 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 3 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 396 mg | 17 % |
| Total carbohydrates L | 0,3 g | 0,1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,2 g | |
| Added sugars L | 0,1 g | 0,2 % |
| Protein L | 0,1 g | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 48 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,1 gin the lowest quarter of suppe og saucer (median 3,3 g)
- Sugars0,2 gin the lowest quarter of suppe og saucer (median 0,8 g)
- Fat0,1 gin the lowest quarter of suppe og saucer (median 4,8 g)
- Saturated fat0,1 gin the lowest quarter of suppe og saucer (median 2,1 g)
- Sodium396 mgbelow the median for suppe og saucer (median 8.280 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 8585002440266
- Category
- Bouillon terninger
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
broth, ingredients: salt, potato starch, sugar, palm fat, flavorings, natural flavors, hydrolyzed vegetable proteins (wheat protein, salt), spices (onions, garlic, cloves, coriander), caramel color, sunflower oil, natural lovage flavor, pepper and celery extracts, may contain milk, egg and mustard,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerSolsikkeolieSaltLøgHvidløg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cubes Maggi | 3 | 0 g | 0 g | 0 g |
| Maggi bouillon blokjes Maggi | 3 | 0,1 g | 0,3 g | 0,1 g |
| Kostka mięsna Winiary | 3 | 0,1 g | 0,2 g | 0,2 g |
| KUB OR Maggi | 3 | 0,5 g | 0,5 g | 0,5 g |
| Rosół drobiowy królewski Nestlé | 3 | 0,1 g | 0,1 g | 0,2 g |
| Caldo vegetal Vegetalia | 4 | 0,1 g | 0,6 g | 0,1 g |
| Bouillon Poule Le Gusto | 4 | 0,2 g | 0,4 g | 0,2 g |
| Avecrem Caldo de Pescado Gallina Blanca | 4 | 0,3 g | 0,2 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cubes Bouillon?
100 g of Cubes Bouillon has 3 kcal.
How much protein is in Cubes Bouillon?
Cubes Bouillon contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 3,3 g).
How many carbs are in Cubes Bouillon?
Cubes Bouillon has 0,3 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cubes Bouillon?
Cubes Bouillon contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Cubes Bouillon?
100 g contains 396 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8585002440266. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.