Crunchy Mung Bean Burger

Packaged product Kød Max

Crunchy Mung Bean Burger contains 230 kcal per 100 g. A serving, 90.0 g (90 g) provides about 207 kcal.

Roughly 48 % of its calories come from carbohydrates, with 33 % from fat and 19 % from protein (estimated with general energy factors).

That is close to the median for kød on FoodFactly (211 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crunchy Mung Bean Burger by Max, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
230kcal per 100 g
10 gprotein
26 gcarbohydrates
8 gfat
207kcal in serving, 90.0 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 8 g 10 %
Saturated fat L 0,7 g 4 %
Sodium L 480 mg 21 %
Total carbohydrates L 26 g 9 %
Dietary fiber L 5,6 g 20 %
Total sugars L 0,9 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 48 %Fat: 33 %230kcal / 100 g
  • Protein 19 %
  • Carbohydrates 48 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gbelow the median for kød (median 12 g)
  • Fiber5,6 gabove the median for kød (median 5 g)
  • Sugars0,9 gin the lowest quarter of kød (median 1,8 g)
  • Fat8 gbelow the median for kød (median 10 g)
  • Saturated fat0,7 gin the lowest quarter of kød (median 1,3 g)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Max
Barcode
7350125520123
Quantity
360g
Label serving
90.0 g
Category
Vegansk latter
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mungböna 68%, rundkornigt råris, lök, rapsolja, rödbeta, salt, vitlök, koriander, bockhornsklöver, spiskummin, cayennepeppar, lagerblad, rapsolja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgRapsfrøolieSaltHvidløg

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k-take it veggie Vegan Burger Patties K-take it veggie 231 17,5 g 14,1 g 10,7 g
GrainFree Super Cauliflower Veggie Burgers Hilary's 231 10,3 g 25,6 g 9 g
Burger vegetali Despar 232 17 g 14 g 11 g
Burger Vegetale Asiago Food 232 5,3 g 19 g 14 g
Gourmets de Lentilles Corail Gingembre et épices Indiennes au Lupin Pronatura 228 5,9 g 30 g 8,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunchy Mung Bean Burger?

100 g of Crunchy Mung Bean Burger has 230 kcal. Serving, 90.0 g (90 g): about 207 kcal.

Is Crunchy Mung Bean Burger high in protein?

Crunchy Mung Bean Burger contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 9 g in serving, 90.0 g (90 g). About 19 % of its calories come from protein. Compared with other kød, that is below the median (median 12 g).

How many carbs are in Crunchy Mung Bean Burger?

Crunchy Mung Bean Burger has 26 g of total carbohydrates per 100 g, including 5,6 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchy Mung Bean Burger?

Crunchy Mung Bean Burger contains 8 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Crunchy Mung Bean Burger?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7350125520123. License: ODbL 1.0 (Open Food Facts). Source record dated 26. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.