Croissant doppia sfoglia

Packaged product Sweets og Desserter MD

Croissant doppia sfoglia contains 452 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 402 kcal per 100 g across 129 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Croissant doppia sfoglia by MD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
452kcal per 100 g
6,6 gprotein
59 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 452 kcal
Total fat L 20 g 26 %
Saturated fat L 7,4 g 37 %
Sodium L 224 mg 10 %
Total carbohydrates L 59 g 21 %
Dietary fiber not reported
Total sugars L 28 g
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 53 %Fat: 41 %452kcal / 100 g
  • Protein 6 %
  • Carbohydrates 53 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gabove the median for sweets og desserter (median 6,4 g)
  • Sugars28 gin the top quarter of sweets og desserter (median 20,9 g)
  • Fat20 gabove the median for sweets og desserter (median 19 g)
  • Saturated fat7,4 gbelow the median for sweets og desserter (median 8,7 g)
  • Sodium224 mgabove the median for sweets og desserter (median 200 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MD
Barcode
8019730096643
Category
Croissanter, fyldte
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Double Coconut 7days 452 6 g 43 g 28 g
Croissant with cocoa filling 7days 452 7 g 42 g 28 g
7 Days Double Max Croissant kokosowy 7 Days 452 6 g 43 g 28 g
Croissant doppia sfoglia nocciola MD 453 7,2 g 57 g 21 g
Croissant with Cocoa Filling 7Days 453 5,3 g 42,7 g 28 g
junior mini croissant Junior 450 8 g 53 g 23 g
Croissant with filling 7 DAYS 449 5,4 g 42 g 28 g
Croissants cacao La Cestera 458 6,1 g 49 g 26,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Croissant doppia sfoglia?

100 g of Croissant doppia sfoglia has 452 kcal.

How much protein is in Croissant doppia sfoglia?

Croissant doppia sfoglia contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,4 g).

How many carbs are in Croissant doppia sfoglia?

Croissant doppia sfoglia has 59 g of total carbohydrates per 100 g, including 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croissant doppia sfoglia?

Croissant doppia sfoglia contains 20 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).

How much sodium is in Croissant doppia sfoglia?

100 g contains 224 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8019730096643. License: ODbL 1.0 (Open Food Facts). Source record dated 10. juli 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.