Crocchini Sesam
Packaged product Brød og bagværk Roberto
Crocchini Sesam contains 413 kcal per 100 g.
Roughly 70 % of its calories come from carbohydrates, with 18 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 263 kcal per 100 g across 7.835 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 8,2 g | 11 % |
| Saturated fat L | 3,5 g | 18 % |
| Sodium L | 1.080 mg | 47 % |
| Total carbohydrates L | 70,8 g | 26 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,7 g | |
| Protein L | 12,5 g | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 70 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,5 gin the top quarter of brød og bagværk (median 8,9 g)
- Sugars1,7 gbelow the median for brød og bagværk (median 3,1 g)
- Fat8,2 gin the top quarter of brød og bagværk (median 3,6 g)
- Saturated fat3,5 gin the top quarter of brød og bagværk (median 0,4 g)
- Sodium1.080 mgin the top quarter of brød og bagværk (median 467 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Olive Focaccia Bread L'Exclusif | 413 | 7,5 g | 49 g | 20,9 g |
| Pain azymes sans gluten Baton Rouge | 413 | 3,2 g | 80 g | 8,3 g |
| Pane croccante alla segale Trenker Südtirol | 413 | 13 g | 51 g | 15 g |
| Croutons a l'ail J.C. David | 413 | 12 g | 68 g | 9,2 g |
| Italian original breadsticks Ocado | 413 | 11 g | 73 g | 7,9 g |
| Mignon al rosmarino Roberto | 413 | 12,5 g | 70,8 g | 8,2 g |
| Bread, Toasted Raj Mahal | 414 | 13,9 g | 75,9 g | 6,8 g |
| Fagolosi Rosmarino GrissinBon | 414 | 11 g | 69 g | 9,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crocchini Sesam?
100 g of Crocchini Sesam has 413 kcal.
Is Crocchini Sesam high in protein?
Crocchini Sesam contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).
How many carbs are in Crocchini Sesam?
Crocchini Sesam has 70,8 g of total carbohydrates per 100 g, including 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crocchini Sesam?
Crocchini Sesam contains 8,2 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Crocchini Sesam?
100 g contains 1.080 mg of sodium, 47 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003490044990. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.