Croc champignon
Packaged product Kød Carrefour
Croc champignon contains 211 kcal per 100 g. A serving, 125.0 g (125 g) provides about 264 kcal.
Roughly 55 % of its calories come from fat, with 26 % from carbohydrates and 19 % from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 3,5 g | 18 % |
| Sodium L | 272 mg | 12 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 26 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 5400101252585
- Quantity
- 200 g
- Label serving
- 125.0 g
- Category
- PREPARATION DE VOLAILLE
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de poulet 51%, farine de BLÉ, AMIDON DE BLÉ modifié, garniture aux champignons 16% (FROMAGE A LA CREME, eau, champignon, BEURRE, fines herbes, sel, oignon, fécule de pomme de terre modifiée, ail, amidon, jus de citron), huile de colza, eau, AMIDON DE BLÉ, riz cassé, sel,OEUF de poule en liberté PROTÉINE EN POUDRE, arôme, levure, épices, conservateur: E261, huile de tournesol, extrait de plantes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieSaltGærSolsikkeolieSmørLøgHvidløg
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carrefour The Market Poulet Croc Champignons Carrefour | 211 | 10 g | 14 g | 13 g |
| Filière Qualité Carrefour Hache de Poulet Carrefour filiere qualite | 205 | 17 g | 5,4 g | 12 g |
| Filière Qualité Carrefour Hache de Poulet Carrefour filiere qualite | 205 | 17 g | 5 g | 12 g |
| Paprika Carrefour | 223 | 16 g | 0,5 g | 17 g |
| Carrefour BBQ Haut Cuisse Poulet Paprika Carrefour | 223 | 16 g | 0,5 g | 17 g |
| Filière Qualité Carrefour Chipolata de Poulet Carrefour filiere qualite | 235 | 16 g | 2 g | 18 g |
| Filière Qualité Carrefour Chipolata de Poulet Carrefour filiere qualite | 235 | 16 g | 1,5 g | 18 g |
| Carrefour The Market Poulet Croc Crispy Carrefour | 187 | 15 g | 18 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Croc champignon?
100 g of Croc champignon has 211 kcal. Serving, 125.0 g (125 g): about 264 kcal.
Is Croc champignon high in protein?
Croc champignon contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 12,5 g in serving, 125.0 g (125 g). About 19 % of its calories come from protein.
How many carbs are in Croc champignon?
Croc champignon has 14 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Croc champignon?
Croc champignon contains 13 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Croc champignon?
100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400101252585. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.