Crisp chocolat

Packaged product Sweets og Desserter Effea Slim

Crisp chocolat contains 378 kcal per 100 g.

Roughly 40 % of its calories come from fat, with 33 % from protein and 27 % from carbohydrates (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (387 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crisp chocolat by Effea Slim, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
378kcal per 100 g
31 gprotein
26 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 17 g 22 %
Saturated fat L 9,4 g 47 %
Sodium L 400 mg 17 %
Total carbohydrates L 26 g 9 %
Dietary fiber L 5,4 g 19 %
Total sugars L 1,2 g
Added sugars L 0,09 g 0,2 %
Protein L 31 g 62 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 27 %Fat: 40 %378kcal / 100 g
  • Protein 33 %
  • Carbohydrates 27 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein31 gabove the median for sweets og desserter (median 25 g)
  • Fiber5,4 gbelow the median for sweets og desserter (median 7,3 g)
  • Sugars1,2 gin the lowest quarter of sweets og desserter (median 14,8 g)
  • Fat17 gabove the median for sweets og desserter (median 15 g)
  • Saturated fat9,4 gin the top quarter of sweets og desserter (median 6 g)
  • Sodium400 mgin the top quarter of sweets og desserter (median 220 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Effea Slim
Barcode
3701078920142
Quantity
35g
Category
Proteinenergistænger
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pépites croustillantes de soja (protéines de soja, amidon de tapioca, sel), chocolat avec édulcorant (pâte de cacao, édulcorant: maltitol, beurre de cacao, matière grasse du lait, émulsifiant : lécithine de soja, vanille) (25,7%), agent de charge : polydextrose, gélatine hydrolysée, humectant: glycérol, pâte de cacao, cacao maigre 3,4%), pétales de maïs extrudées saveur chocolat (farine de maiïs, farine de blé, cacao maigre, sucre, malt de blé, sel, arômes), matières grasses de palme, arômes, émulsifiant : lécithine de soja, édulcorant : sucralose. Allergènes: Contient: gluten (blé), lait, soja Peut contenir des traces de : eufs, fruits à coque, arachide et sésame. Conditionnement: Boite de 7 barres de 35g - Poids net : 245g

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkJordnødderSaltKakaosmørHvedemelSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crisp chocolat?

100 g of Crisp chocolat has 378 kcal.

Is Crisp chocolat high in protein?

Crisp chocolat contains 31 g of protein per 100 g (62 % of the 50 g Daily Value). About 33 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 25 g).

How many carbs are in Crisp chocolat?

Crisp chocolat has 26 g of total carbohydrates per 100 g, including 5,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crisp chocolat?

Crisp chocolat contains 17 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).

How much sodium is in Crisp chocolat?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3701078920142. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.