crenvursti piept pui 470g
Crenvursti piept pui 470g contains 234 kcal per 100 g. A serving, 470 g (470 g) provides about 1.100 kcal.
Roughly 75 % of its calories come from fat, with 23 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 189 kcal per 100 g across 380 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 7 g | 35 % |
| Sodium L | 804 mg | 35 % |
| Total carbohydrates L | 1,4 g | 0,5 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0,36 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13,7 g | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 2 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13,7 gbelow the median for fjerkræ (median 15 g)
- Fiber1,4 gin the top quarter of fjerkræ (median 0,026 g)
- Sugars0,36 gbelow the median for fjerkræ (median 0,7 g)
- Fat20 gin the top quarter of fjerkræ (median 12,1 g)
- Saturated fat7 gin the top quarter of fjerkræ (median 3,5 g)
- Sodium804 mgabove the median for fjerkræ (median 759 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- fox
- Barcode
- 5941597001603
- Quantity
- 470g
- Label serving
- 470 g
- Category
- Kyllingesukker
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
RUSTIC STR Tech 13 08.25/087 levy protect the 12200101975 1 1.975kg Salam Rustic gastro de fiert şi afumat in membrana artificială Conform S.X.JK. 1/2011 pt came de port, sorid (din UE proteina vegetal 1 pk sare stabilizatort dfestat condimente y le andmente naturale, arome, aroma de fum pato de aroma glutamat monosodic tad arbic comservant nitrit de sodiu, colorant POATE CONTINE URME DE: MUSTAR PULBERE LA GLUTEN, LACTOZA. Temperatura de depozitare y - Produs afumat ca furs natural din lemn de g wa ama 75-80 deal pentry 100 produs OP red 1022 K Gyde Flee Have 12.35 20.19% 47.21% hule FOR COM SERV SRL Sect 13 08 25 0807 0644
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in crenvursti piept pui 470g?
100 g of crenvursti piept pui 470g has 234 kcal. Serving, 470 g (470 g): about 1.100 kcal.
Is crenvursti piept pui 470g high in protein?
Crenvursti piept pui 470g contains 13,7 g of protein per 100 g (27 % of the 50 g Daily Value), or 64,2 g in serving, 470 g (470 g). About 23 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 15 g).
How many carbs are in crenvursti piept pui 470g?
Crenvursti piept pui 470g has 1,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in crenvursti piept pui 470g?
Crenvursti piept pui 470g contains 20 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in crenvursti piept pui 470g?
100 g contains 804 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. november 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941597001603. License: ODbL 1.0 (Open Food Facts). Source record dated 3. november 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.