Crème glacée vanille bourbon
Packaged product Sweets og Desserter RIVA
Crème glacée vanille bourbon contains 219 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 48 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 192 kcal per 100 g across 409 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 11,7 g | 15 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 26,8 g | 10 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 23,7 g | |
| Added sugars L | 20,9 g | 42 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 49 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gin the lowest quarter of sweets og desserter (median 3 g)
- Fiber0,2 gbelow the median for sweets og desserter (median 0,28 g)
- Sugars23,7 gin the top quarter of sweets og desserter (median 21 g)
- Fat11,7 gin the top quarter of sweets og desserter (median 9 g)
- Saturated fat10 gin the top quarter of sweets og desserter (median 6,2 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 52 mg)
- Protein per 100 kcal0,68 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- RIVA
- Barcode
- 20152154
- Category
- Vanilje is tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait écrémé, eau, sirop de glucose-fructose, lactosérum concentré, graisse de coco, sucre, crème (6 %), sirop de glucose, émulsifiant: mono - et diglycérides d'acides gras; stabilisants: farine de graines de caroube, gomme guar; extrait de vanille Bourbon, concentré de carotte, extraits épuisés de gousses de vanille en poudre. Ce produit peut contenir des traces d'arachides, de fruits à coque, d'œufs, de gluten et de soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerCremeGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eiscreme Bourbon-Vanille Landliebe | 219 | 2,8 g | 27 g | 11 g |
| Bourbon Vanille Schepijs Albert Heijn | 219 | 2,7 g | 25 g | 12 g |
| Bourbon Vanilla Bon Gelati | 219 | 2,6 g | 25,4 g | 11,8 g |
| Vanilla Ice Cream Wegmans | 218 | 3,4 g | 27,6 g | 11,5 g |
| Glace vanille Grandessa | 220 | 3 g | 25 g | 12 g |
| Eis Vanille Bon Gelati | 220 | 2,7 g | 25,5 g | 11,9 g |
| Premium vanille Grandessa | 220 | 3 g | 26 g | 11,8 g |
| Eiscreme Bourbon Vanille Eisbär Eis | 218 | 5,2 g | 22 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème glacée vanille bourbon?
100 g of Crème glacée vanille bourbon has 219 kcal.
How much protein is in Crème glacée vanille bourbon?
Crème glacée vanille bourbon contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3 g).
How many carbs are in Crème glacée vanille bourbon?
Crème glacée vanille bourbon has 26,8 g of total carbohydrates per 100 g, including 0,2 g of fiber and 23,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème glacée vanille bourbon?
Crème glacée vanille bourbon contains 11,7 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Crème glacée vanille bourbon?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20152154. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.