Crème glacée Bourbon-Vanille
Packaged product Sweets og Desserter Bofrost
Crème glacée Bourbon-Vanille contains 213 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 45 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (208 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 213 kcal | |
| Total fat L | 10,6 g | 14 % |
| Saturated fat L | 7,4 g | 37 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 25,5 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 24,2 g | |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 48 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gabove the median for sweets og desserter (median 3,4 g)
- Sugars24,2 gabove the median for sweets og desserter (median 23 g)
- Fat10,6 gabove the median for sweets og desserter (median 9,6 g)
- Saturated fat7,4 gabove the median for sweets og desserter (median 6,4 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème glacée / Dame Blanche Cactus | 213 | 2,5 g | 30,8 g | 8,8 g |
| Variegqto Tiramisù Consilia | 213 | 3,7 g | 30 g | 8,5 g |
| Nocciolato Consilia | 213 | 3,5 g | 28 g | 9,5 g |
| Caramelo salado Gelatelli | 213 | 2,1 g | 30,4 g | 9,2 g |
| affogato al caffé Penny | 213 | 2,6 g | 30 g | 9 g |
| Soft-Ice-Becher - Karamellsauce Aldi | 213 | 2,9 g | 30 g | 9,4 g |
| Gelatelli Brownie Gelatelli | 213 | 3,5 g | 31,8 g | 7,5 g |
| La Cremeria Senza Lattosio Nestlé | 213 | 2,8 g | 30 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème glacée Bourbon-Vanille?
100 g of Crème glacée Bourbon-Vanille has 213 kcal.
How much protein is in Crème glacée Bourbon-Vanille?
Crème glacée Bourbon-Vanille contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,4 g).
How many carbs are in Crème glacée Bourbon-Vanille?
Crème glacée Bourbon-Vanille has 25,5 g of total carbohydrates per 100 g, including 24,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème glacée Bourbon-Vanille?
Crème glacée Bourbon-Vanille contains 10,6 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).
How much sodium is in Crème glacée Bourbon-Vanille?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0079969101035. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.