Crème dessert
Packaged product Sweets og Desserter Gaborit
Crème dessert contains 122 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 37 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (116 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 3,8 g | 19 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 15,6 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,7 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 51 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,7 gin the top quarter of sweets og desserter (median 3 g)
- Sugars5,1 gin the lowest quarter of sweets og desserter (median 14,8 g)
- Fat5 gin the top quarter of sweets og desserter (median 3,3 g)
- Saturated fat3,8 gin the top quarter of sweets og desserter (median 2,1 g)
- Sodium24 mgin the lowest quarter of sweets og desserter (median 59,5 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gaborit
- Barcode
- 3438860001085
- Quantity
- 400g (4x100g)
- Category
- Cremede buddings
- Packaging
- fr:etui-en-carton
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier de vaches Jersiaises* Sucre de canne roux non raffiné* Caramel liquide 8%* Cacao maigre 5%* Arôme naturel de vanille 3.6%* Arôme naturel de caramel * Extrait de vanille de Madagascar,* Amidon de Maïs* Extrait d'algue marine (carraghénane)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Danette Danette | 122 | 3,3 g | 19,9 g | 3 g |
| Danette creme dessert panache saveur vanille chocolat 115 g x16 Danone | 122 | 3,3 g | 20 g | 3 g |
| Crème dessert saveur cookie Leader Price | 122 | 2,8 g | 19 g | 3,6 g |
| Crème dessert Danette Danone | 122 | 3 g | 20 g | 3 g |
| Danette par 16 Danette | 122 | 3,3 g | 19,9 g | 3 g |
| Danette choco Danone | 122 | 3,3 g | 19,9 g | 3 g |
| DANETTE chocolat vanille Danette | 122 | 3,3 g | 19,9 g | 3 g |
| Creme dessert vanille et chocolat Danone | 122 | 3,3 g | 19,9 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème dessert?
100 g of Crème dessert has 122 kcal.
How much protein is in Crème dessert?
Crème dessert contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3 g).
How many carbs are in Crème dessert?
Crème dessert has 15,6 g of total carbohydrates per 100 g, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème dessert?
Crème dessert contains 5 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
How much sodium is in Crème dessert?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3438860001085. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.