Crème de Pruneaux BIO
Packaged product Sweets og Desserter Les comtes de provence
Crème de Pruneaux BIO contains 202 kcal per 100 g.
Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 252 kcal per 100 g across 638 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 202 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 7,1 g | 25 % |
| Total sugars L | 42 g | |
| Added sugars L | 24 g | 48 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gabove the median for sweets og desserter (median 1 g)
- Fiber7,1 gin the top quarter of sweets og desserter (median 0,8 g)
- Sugars42 gbelow the median for sweets og desserter (median 50 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 0,5 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 25 mg)
- Protein per 100 kcal0,54 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Les comtes de provence
- Barcode
- 3324499990206
- Quantity
- 350 g
- Category
- Sød smøring
- Packaging
- Glass,pot
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Confettura extra di zucca e amaretti Cooperativa sociale Il Sentiero | 202 | 1 g | 53 g | 0,5 g |
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| Delicia Hero | 202 | 0,4 g | 47 g | 0,4 g |
| Marmellata extra di arance Cooperativa sociale Il Sentiero | 203 | 0,5 g | 50 g | 0 g |
| Confettura di frutti di bosco. Le Colline di Evagrio | 201 | 3 g | 39,9 g | 1 g |
| Pomme Caramel à la Bretonne Le Bois Jumel | 201 | 0 g | 48 g | 0,8 g |
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| Strawberry Just Fruit Spread Crofter's | 200 | 1,3 g | 53,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème de Pruneaux BIO?
100 g of Crème de Pruneaux BIO has 202 kcal.
How much protein is in Crème de Pruneaux BIO?
Crème de Pruneaux BIO contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1 g).
How many carbs are in Crème de Pruneaux BIO?
Crème de Pruneaux BIO has 42 g of total carbohydrates per 100 g, including 7,1 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème de Pruneaux BIO?
Crème de Pruneaux BIO contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Crème de Pruneaux BIO?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3324499990206. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.