creme de ervilha com bacon
Creme de ervilha com bacon contains 318 kcal per 100 g. A serving, 17 g (17 g) provides about 54 kcal.
Roughly 72 % of its calories come from carbohydrates, with 18 % from protein and 10 % from fat (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 3,5 g | 5 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 4.446 mg | 193 % |
| Total carbohydrates L | 57,1 g | 21 % |
| Dietary fiber L | 5,9 g | 21 % |
| Total sugars L | 7,6 g | |
| Added sugars L | 7,9 g | 16 % |
| Protein L | 14,7 g | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 72 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,7 gbelow the median for kød (median 17,2 g)
- Fiber5,9 gin the top quarter of kød (median 0,046 g)
- Sugars7,6 gin the top quarter of kød (median 1 g)
- Fat3,5 gin the lowest quarter of kød (median 8,6 g)
- Saturated fat1,8 gbelow the median for kød (median 3,1 g)
- Sodium4.446 mgin the top quarter of kød (median 394 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Ingredients
farinha de ervilha (37%), amido, sal, açúcar, leite em pó desnatado, proteína de soja, bacon (2%), farinha de trigo enriquecida com ferro e ácido fölico, oleina de palma, condimento preparado sabor bacon, espinafre, gordura suína, pimenta-do-reino, alho, realçadores de sabor glutamato monossódico e inosinato dissódico, acidulante acido citrico, corante natural cúrcuma e aromatizantes. ALERGICOS: CONTEM LEITE E7891000 530 108 DERIVADOS E DER/VADOS DE SOJA E TRIGo
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Homestyle Meatballs Casa di Bertacchi | 318 | 12,9 g | 9,4 g | 24,7 g |
| Pepperoni Seasoned Smoked Meat Stick Sweetwood | 318 | 24,7 g | 5,9 g | 22,4 g |
| Meatball Casa Di Bertacchi | 318 | 12,9 g | 9,4 g | 24,7 g |
| Chick 'n Pork Sisig Fresh Options | 318 | 16,5 g | 9,4 g | 23,5 g |
| Korean BBQ Meatballs Rosina | 318 | 15,3 g | 12,9 g | 23,5 g |
| BURNT ENDS Smoked and Seasoned Beef Brisket Kirkland Signature | 318 | 22,6 g | 7,1 g | 22,6 g |
| Nashville Hot-Style Sausage publix | 318 | 21,2 g | 2,4 g | 25,9 g |
| Oak Smoked Back Bacon Morrisons the Best | 318 | 32,4 g | 0,29 g | 20,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in creme de ervilha com bacon?
100 g of creme de ervilha com bacon has 318 kcal. Serving, 17 g (17 g): about 54 kcal.
Is creme de ervilha com bacon high in protein?
Creme de ervilha com bacon contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value), or 2,5 g in serving, 17 g (17 g). About 18 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).
How many carbs are in creme de ervilha com bacon?
Creme de ervilha com bacon has 57,1 g of total carbohydrates per 100 g, including 5,9 g of fiber and 7,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in creme de ervilha com bacon?
Creme de ervilha com bacon contains 3,5 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in creme de ervilha com bacon?
100 g contains 4.446 mg of sodium, 193 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7891000530108. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.