Creme De Chocolata Lait

Packaged product Sweets og Desserter Grashoff

Creme De Chocolata Lait contains 542 kcal per 100 g.

Roughly 59 % of its calories come from fat, with 38 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creme De Chocolata Lait by Grashoff, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
4,3 gprotein
53,6 gcarbohydrates
37,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 37,3 g 48 %
Saturated fat L 7,9 g 40 %
Sodium L 40 mg 2 %
Total carbohydrates L 53,6 g 19 %
Dietary fiber not reported
Total sugars L 52,4 g
Added sugars L 38,4 g 77 %
Protein L 4,3 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 38 %Fat: 59 %542kcal / 100 g
  • Protein 3 %
  • Carbohydrates 38 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,3 gbelow the median for sweets og desserter (median 5,7 g)
  • Sugars52,4 gin the top quarter of sweets og desserter (median 21,2 g)
  • Fat37,3 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat7,9 gabove the median for sweets og desserter (median 5,5 g)
  • Sodium40 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grashoff
Barcode
4006375008234
Quantity
235 g
Category
schokoladencreme
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Belgische Schokoladencreme (Zucker, Pflanzenöle [Rans, Shea, Kokosnuss], Magermilchpulver, stark entöltes Kakaopulver, Durche Naie Laktose, 5% Milchschokolade [Zucker, Kakaobutter, Vollmilchpulver, stark entöltes Kakaopulverl, Molkenpulver, Emulgator: Sonnenblumen - Lecihin, natürliches Vanille-Aroma), 4,8% geröstete und gehackte Haselnüsse. - glutenfrei - Kann Spuren von weiteren Schalenfrüchten und Erdnüssen enthalten. Kann Teile von Nussschalenstücken enthalten. Nicht Fat UTZ Fetu Certified Kakao Ko Kuf yon UTZ da

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HasselnødSukkerKakaosmør

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La Vida Vegan Schokoladencreme Brinkers 560 2,4 g 55 g 36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creme De Chocolata Lait?

100 g of Creme De Chocolata Lait has 542 kcal.

How much protein is in Creme De Chocolata Lait?

Creme De Chocolata Lait contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Creme De Chocolata Lait?

Creme De Chocolata Lait has 53,6 g of total carbohydrates per 100 g, including 52,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creme De Chocolata Lait?

Creme De Chocolata Lait contains 37,3 g of fat per 100 g, of which 7,9 g is saturated (40 % of the Daily Value).

How much sodium is in Creme De Chocolata Lait?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4006375008234. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.