Crema Latte Cioccolato

Packaged product Sweets og Desserter Conad

Crema Latte Cioccolato contains 128 kcal per 100 g. A serving, 125 g (125 g) provides about 160 kcal.

Roughly 63 % of its calories come from carbohydrates, with 28 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (126 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crema Latte Cioccolato by Conad, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
128kcal per 100 g
2,8 gprotein
20 gcarbohydrates
3,9 gfat
160kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 128 kcal
Total fat L 3,9 g 5 %
Saturated fat L 2,5 g 13 %
Sodium L 52 mg 2 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 1 g 4 %
Total sugars L 17 g
Added sugars L 5,4 g 11 %
Protein L 2,8 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 63 %Fat: 28 %128kcal / 100 g
  • Protein 9 %
  • Carbohydrates 63 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gin the lowest quarter of sweets og desserter (median 3,5 g)
  • Fiber1 gabove the median for sweets og desserter (median 0,8 g)
  • Sugars17 gabove the median for sweets og desserter (median 15,8 g)
  • Fat3,9 gabove the median for sweets og desserter (median 3,7 g)
  • Saturated fat2,5 gabove the median for sweets og desserter (median 2,3 g)
  • Sodium52 mgbelow the median for sweets og desserter (median 56 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Conad
Barcode
80038832
Quantity
4 x 125 g
Label serving
125 g
Category
Refrigerated creamy puddings
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Latte intero 67%, lattosio e minerali del latte, zucchero, amido modificato di mais, cacao in polvere 2%, cioccolato 2% (pasta di cacao, zucchero, cacao magro in polvere, emulsionanti: lecitine di girasole), panna, cacao magro in polvere, addensante: carragenina; estratto di cacao, aroma, proteine del latte.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crema Latte Cioccolato?

100 g of Crema Latte Cioccolato has 128 kcal. Serving, 125 g (125 g): about 160 kcal.

How much protein is in Crema Latte Cioccolato?

Crema Latte Cioccolato contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,5 g in serving, 125 g (125 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,5 g).

How many carbs are in Crema Latte Cioccolato?

Crema Latte Cioccolato has 20 g of total carbohydrates per 100 g, including 1 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crema Latte Cioccolato?

Crema Latte Cioccolato contains 3,9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Crema Latte Cioccolato?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 80038832. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.