Crema De Nueces

Packaged product Sweets og Desserter H&F

Crema De Nueces contains 522 kcal per 100 g.

Roughly 73 % of its calories come from fat, with 15 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crema De Nueces by H&F, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
522kcal per 100 g
15,6 gprotein
20 gcarbohydrates
42,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 522 kcal
Total fat L 42,2 g 54 %
Saturated fat L 7,5 g 38 %
Sodium not reported
Total carbohydrates L 20 g 7 %
Dietary fiber not reported
Total sugars L 9,4 g
Added sugars L 0 g 0 %
Protein L 15,6 g 31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 15 %Fat: 73 %522kcal / 100 g
  • Protein 12 %
  • Carbohydrates 15 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,6 gin the top quarter of sweets og desserter (median 5,7 g)
  • Sugars9,4 gbelow the median for sweets og desserter (median 21,2 g)
  • Fat42,2 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat7,5 gabove the median for sweets og desserter (median 5,5 g)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H&F
Barcode
8436008208919
Quantity
350 g
Category
crema-de-untar
Packaging
Jar
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nueces (80%), leche, inulina, aceite de girasol, cacao, lecitina, sucralosa

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSolsikkeolie

Similar products

FoodCaloriesProteinCarbsFat
Crema de Cacao con Trozos de Avellanas TRY ME LOVE ME 556 4 g 52 g 36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crema De Nueces?

100 g of Crema De Nueces has 522 kcal.

Is Crema De Nueces high in protein?

Crema De Nueces contains 15,6 g of protein per 100 g (31 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).

How many carbs are in Crema De Nueces?

Crema De Nueces has 20 g of total carbohydrates per 100 g, including 9,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crema De Nueces?

Crema De Nueces contains 42,2 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8436008208919. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Source description: "CREMA DE NUECES". Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.