Crema de leche
Packaged product Andre fødevarer Nestlé
Crema de leche contains 233 kcal per 100 g. A serving, 25 g (25 g) provides about 58 kcal.
Roughly 89 % of its calories come from fat, with 7 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 55 kcal per 100 g across 57 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 14,3 g | 72 % |
| Trans fat L | 0,1 g | |
| Cholesterol L | 71 mg | 24 % |
| Sodium L | 35 mg | 2 % |
| Total carbohydrates L | 3,9 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 7 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the lowest quarter of andre fødevarer (median 3,2 g)
- Sugars3,5 gin the lowest quarter of andre fødevarer (median 4,7 g)
- Fat23 gin the top quarter of andre fødevarer (median 1,4 g)
- Saturated fat14,3 gin the top quarter of andre fødevarer (median 0,98 g)
- Sodium35 mgin the lowest quarter of andre fødevarer (median 44,5 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,3 g |
|---|---|
| Polyumættet fedt L | 0,5 g |
Product details
- Brand
- Nestlé
- Barcode
- 7613032414580
- Quantity
- 157g
- Label serving
- 25 g
- Category
- Lácteos Formand
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crema de leche. Contiene: Caseína y lactosa de leche.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Creme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nestlé Crema de leche Nestlé | 249 | 3,5 g | 43,4 g | 6,3 g |
| Crema Clásica Vilay | 187 | 2 g | 3,1 g | 19,5 g |
| Mi Crema Colun | 317 | 2 g | 4,9 g | 33 g |
| Lala griego Lala | 147 | 5,3 g | 15,8 g | 7 g |
| leche condensada Hiper Dino | 322 | 7,4 g | 55 g | 8 g |
| Crema de leche Nestlé | 331 | 2,9 g | 5,6 g | 33 g |
| Yogur estilo griego azucarado Alteza | 134 | 3,2 g | 11 g | 8,5 g |
| Crema de Leche Lonco Leche | 121 | 2,8 g | 4,5 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crema de leche?
100 g of Crema de leche has 233 kcal. Serving, 25 g (25 g): about 58 kcal.
How much protein is in Crema de leche?
Crema de leche contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,63 g in serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 3,2 g).
How many carbs are in Crema de leche?
Crema de leche has 3,9 g of total carbohydrates per 100 g, including 0 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crema de leche?
Crema de leche contains 23 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).
How much sodium is in Crema de leche?
100 g contains 35 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613032414580. License: ODbL 1.0 (Open Food Facts). Source record dated 10. maj 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.