Crema de almendras
Packaged product Mælk og æg Nectina
Crema de almendras contains 17 kcal per 100 g. A serving, 100 g (100 g) provides about 17 kcal.
Roughly 62 % of its calories come from carbohydrates, with 32 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 612 kcal per 100 g across 475 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 17 kcal | |
| Total fat L | 0,6 g | 0,8 % |
| Saturated fat L | 0,05 g | 0,3 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber L | 0,15 g | 0,5 % |
| Total sugars L | 2,1 g | |
| Added sugars L | 60 g | 120 % |
| Protein L | 0,25 g | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 62 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,25 gin the lowest quarter of mælk og æg (median 21,9 g)
- Fiber0,15 gin the lowest quarter of mælk og æg (median 9,4 g)
- Sugars2,1 gin the lowest quarter of mælk og æg (median 4,9 g)
- Fat0,6 gin the lowest quarter of mælk og æg (median 53,1 g)
- Saturated fat0,05 gin the lowest quarter of mælk og æg (median 4,7 g)
- Sodium0 mgin the lowest quarter of mælk og æg (median 4 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nectina
- Barcode
- 8412737500623
- Quantity
- 500 g
- Label serving
- 100 g
- Category
- Mandelbutter
- Packaging
- es:bote-de-vidrio
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Powdered almond butter PB | 60 | 6 g | 6 g | 1,5 g |
| Almond butter Justin's | 62 | 1,5 g | 2,1 g | 5,3 g |
| Beurre d'amande Great Value | 90 | 3 g | 3 g | 8 g |
| Crunchy Organic Almond Butter Nature's Nut | 100 | 4 g | 3 g | 8 g |
| Cashew Almond Ecoideas | 180 | 6 g | 8 g | 15 g |
| Мороженое сливочное шоколадное dep | 186 | 3,6 g | 20,4 g | 10 g |
| Almond butter 365 whole foods | 190 | 7 g | 7 g | 17 g |
| Crema de almendras con fructosa Almendrina | 286 | 5,9 g | 37,2 g | 12,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crema de almendras?
100 g of Crema de almendras has 17 kcal. Serving, 100 g (100 g): about 17 kcal.
How much protein is in Crema de almendras?
Crema de almendras contains 0,25 g of protein per 100 g (0,5 % of the 50 g Daily Value), or 0,25 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 21,9 g).
How many carbs are in Crema de almendras?
Crema de almendras has 2,7 g of total carbohydrates per 100 g, including 0,15 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crema de almendras?
Crema de almendras contains 0,6 g of fat per 100 g, of which 0,05 g is saturated (0,3 % of the Daily Value).
How much sodium is in Crema de almendras?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8412737500623. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.