Création dessert
Packaged product Sweets og Desserter Lindt
Création dessert contains 561 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 40 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 561 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 50 g | |
| Added sugars L | 46,7 g | 93 % |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 40 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gin the lowest quarter of sweets og desserter (median 6 g)
- Sugars50 gabove the median for sweets og desserter (median 48 g)
- Fat35 gabove the median for sweets og desserter (median 34 g)
- Saturated fat20 gin the top quarter of sweets og desserter (median 17,5 g)
- Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 3046920001489
- Quantity
- 400 g
- Category
- Diverse chokoladeslik
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cocoa butter, cocoa paste, milk powder, concentrated milk butter, lactose, invert sugar, glucose syrup, hazelnut praline (hazelnuts, sugar) 2%, vegetable fat (copra, palm), stabilizer (sorbitol), hazelnuts 1%, nuts 0.9%, lean cocoa, leafy (sugar, wheat flour, concentrated dairy butter, whey powder, barley malt extract, baking powder (sodium acid carbonate)), skim milk powder, caramel grains (sugar, lactose, concentrated milk butter, skim milk powder, emulsifier (rapeseed lecithin) 0,8 %, emulsifier (soy lecithin ), milk meringue (sugar, wheat starch, milk protein) 0,2 %, cookie chips (wheat flour , vegetable fat (coconut, sunflower), sugar, glucose, milk protein , baking powder (ammonium and sodium bicarbonates)), cream powder , crispy cereals (wheat flour , sugar, wheat malt , emulsifier (rapeseed lecithin), baking powder (sodium acid carbonate)), barley malt extract , flavors, mascarpone , natural coffee flavor, natural vanilla flavor, flavor (vanilla), natural flavors, salt, glazing agent (gum arabic), milk protein, color (paprika extract), stabilizer (disodium phosphate),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørGlucosesirupHasselnødCremeSaltKokosoliePalmeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Assortiments de chocolats enrobés Chevaliers d'Argouges | 561 | 8,1 g | 53 g | 34 g |
| Chocolat Chevaliers d'Argouges | 561 | 7,2 g | 52 g | 35 g |
| Pralinés du confiseur Lindt | 561 | 6,3 g | 51 g | 36 g |
| Champs-Elysées Lait Lindt | 561 | 5,2 g | 53 g | 36 g |
| Champs-Elysées lait Lindt | 561 | 5,2 g | 53 g | 36 g |
| Diamanti - 16 Praline Artigianali Decò | 561 | 8,4 g | 42 g | 39 g |
| 24 fabuleux pralinés Fauchon | 561 | 10 g | 38 g | 40 g |
| Assortiment de bonbon au chocolat Auchan | 561 | 6,8 g | 51 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Création dessert?
100 g of Création dessert has 561 kcal.
How much protein is in Création dessert?
Création dessert contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6 g).
How many carbs are in Création dessert?
Création dessert has 55 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Création dessert?
Création dessert contains 35 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in Création dessert?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3046920001489. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.