Cream sauce

Packaged product Suppe og saucer Knorr

Cream sauce contains 54 kcal per 100 g. A serving, 100.0 g (100 g) provides about 54 kcal.

Roughly 55 % of its calories come from carbohydrates, with 26 % from fat and 20 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 136 kcal per 100 g across 1.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cream sauce by Knorr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
54kcal per 100 g
2,6 gprotein
7,2 gcarbohydrates
1,5 gfat
54kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 54 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,9 g 5 %
Sodium not reported
Total carbohydrates L 7,2 g 3 %
Dietary fiber L 0,4 g 1 %
Total sugars L 2,8 g
Protein L 2,6 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 55 %Fat: 26 %54kcal / 100 g
  • Protein 20 %
  • Carbohydrates 55 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gin the top quarter of suppe og saucer (median 1,3 g)
  • Fiber0,4 gbelow the median for suppe og saucer (median 0,64 g)
  • Sugars2,8 gbelow the median for suppe og saucer (median 5,4 g)
  • Fat1,5 gbelow the median for suppe og saucer (median 4,2 g)
  • Saturated fat0,9 gabove the median for suppe og saucer (median 0,8 g)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
8710604757119
Label serving
100.0 g
Category
Saucer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream sauce?

100 g of Cream sauce has 54 kcal. Serving, 100.0 g (100 g): about 54 kcal.

How much protein is in Cream sauce?

Cream sauce contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,6 g in serving, 100.0 g (100 g). About 20 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).

How many carbs are in Cream sauce?

Cream sauce has 7,2 g of total carbohydrates per 100 g, including 0,4 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream sauce?

Cream sauce contains 1,5 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 14. december 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710604757119. License: ODbL 1.0 (Open Food Facts). Source record dated 14. december 2024. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.