Cream Cracker 190G

Packaged product Brød og bagværk Maliban

Cream Cracker 190G contains 444 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 27 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cream Cracker 190G by Maliban, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
444kcal per 100 g
10,4 gprotein
70,2 gcarbohydrates
13,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 13,5 g 17 %
Saturated fat L 6,8 g 34 %
Sodium L 720 mg 31 %
Total carbohydrates L 70,2 g 26 %
Dietary fiber not reported
Total sugars L 2 g
Protein L 10,4 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 63 %Fat: 27 %444kcal / 100 g
  • Protein 9 %
  • Carbohydrates 63 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,4 gabove the median for brød og bagværk (median 8 g)
  • Sugars2 gbelow the median for brød og bagværk (median 3,9 g)
  • Fat13,5 gabove the median for brød og bagværk (median 7,1 g)
  • Saturated fat6,8 gin the top quarter of brød og bagværk (median 1,6 g)
  • Sodium720 mgin the top quarter of brød og bagværk (median 410 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maliban
Barcode
4791034042116
Quantity
190 g
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream Cracker 190G?

100 g of Cream Cracker 190G has 444 kcal.

Is Cream Cracker 190G high in protein?

Cream Cracker 190G contains 10,4 g of protein per 100 g (21 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).

How many carbs are in Cream Cracker 190G?

Cream Cracker 190G has 70,2 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream Cracker 190G?

Cream Cracker 190G contains 13,5 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).

How much sodium is in Cream Cracker 190G?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4791034042116. License: ODbL 1.0 (Open Food Facts). Source record dated 1. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.