Cream Bun

Packaged product Brød og bagværk Swelly

Cream Bun contains 308 kcal per 100 g. A serving, 1 portion, 130 g (130 g) provides about 400 kcal.

Roughly 51 % of its calories come from carbohydrates, with 43 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (283 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

308kcal per 100 g
4,6 gprotein
39,2 gcarbohydrates
14,6 gfat
400kcal in serving, 1 portion, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 14,6 g 19 %
Saturated fat L 12,3 g 62 %
Trans fat L 0 g
Sodium L 292 mg 13 %
Total carbohydrates L 39,2 g 14 %
Dietary fiber L 2,3 g 8 %
Total sugars L 14,6 g
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 51 %Fat: 43 %308kcal / 100 g
  • Protein 6 %
  • Carbohydrates 51 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of brød og bagværk (median 8 g)
  • Fiber2,3 gbelow the median for brød og bagværk (median 2,4 g)
  • Sugars14,6 gin the top quarter of brød og bagværk (median 3,9 g)
  • Fat14,6 gin the top quarter of brød og bagværk (median 7,1 g)
  • Saturated fat12,3 gin the top quarter of brød og bagværk (median 1,6 g)
  • Sodium292 mgbelow the median for brød og bagværk (median 410 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Swelly
Barcode
8809895797192
Label serving
1 portion (130 g)
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream Bun?

100 g of Cream Bun has 308 kcal. Serving, 1 portion, 130 g (130 g): about 400 kcal.

How much protein is in Cream Bun?

Cream Bun contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 6 g in serving, 1 portion, 130 g (130 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).

How many carbs are in Cream Bun?

Cream Bun has 39,2 g of total carbohydrates per 100 g, including 2,3 g of fiber and 14,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream Bun?

Cream Bun contains 14,6 g of fat per 100 g, of which 12,3 g is saturated (62 % of the Daily Value).

How much sodium is in Cream Bun?

100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8809895797192. License: ODbL 1.0 (Open Food Facts). Source record dated 17. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.