Craquant caramel
Packaged product Sweets og Desserter Bofrost
Craquant caramel contains 281 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 42 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 247 kcal per 100 g across 79 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 281 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 76 mg | 3 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 26 g | |
| Added sugars L | 7,5 g | 15 % |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 42 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gbelow the median for sweets og desserter (median 2,5 g)
- Sugars26 gin the top quarter of sweets og desserter (median 23 g)
- Fat17 gin the top quarter of sweets og desserter (median 14,1 g)
- Sodium76 mgin the top quarter of sweets og desserter (median 58 mg)
- Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bofrost
- Barcode
- 3274661038031
- Category
- Layerede isblokke
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glace au caramel 51,6% (lait écrémé réhydraté, eau, sucre, graisse végétale (coprah), caramel aromatique 3,6% (sucre, eau, acidifiant (acide citrique)), lactose et protéines de lait, colorant (caramel ordinaire), émulsifiants (mono - et diglycérides d'acides gras), gélifiants (farine de graines de caroube, gomme guar, gomme xanthane), arômes naturels (contient du lait), sel), glace à la vanille 27% (lait écrémé réhydraté, eau, graisse végétale (coprah), sucre, sirop de glucose-fructose, lactose et protéines de lait, sirop de glucose, extrait de vanille, émulsifiant (mono - et diglycérides d'acides gras), gélifiants (farine de graines de caroube, gomme guar, gomme xanthane), colorant (caroténoïdes)), pâte à biscuit 14% (sucre glace, huile végétale (tournesol), farine de blé, beurre, sucre, lait écrémé en poudre, lactosérum en poudre, eau, émulsifiant (Lécithine de tournesol), arôme naturel de vanille, oeuf en poudre, sel, poudres à lever (diphosphates, carbonates de sodium, carbonates d'ammonium), cannelle), pâte à glacer goût caramel 6% (huile végétale (coprah), sucre, cacao maigre en poudre, sucre caramélisé, émulsifiant (lécithine de soja), arôme naturel, colorants (caroténoïdes, extrait de paprika)), pépites goût caramel 1,4% (sucre, beurre de cacao, lait entier en poudre, lactosérum en poudre, pâte de cacao, émulsifiant (lécithine de soja), arôme naturel, arôme naturel de vanille). (Traces de fruits à coque, arachide).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerSaltKokosolieGlucosesirupHvedemelSmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Choco-nut Olá | 280 | 4 g | 27 g | 17 g |
| Viennetta Tiramisu Algida | 283 | 3 g | 29 g | 17 g |
| Viennetta Choco Nut algida | 278 | 3,8 g | 27 g | 17 g |
| Viennetta creme brulée Unilever | 272 | 2,5 g | 31 g | 15 g |
| Viennetta Crème brulée Unilever | 271 | 2,4 g | 31 g | 15 g |
| Viennetta Biscuit caramel Viennetta | 293 | 2,6 g | 31 g | 18 g |
| Tyrolia Parfum Crème Brûlée Marque Repère | 295 | 2,8 g | 28 g | 19 g |
| Glacé cake Grandessa | 265 | 2,7 g | 30 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Craquant caramel?
100 g of Craquant caramel has 281 kcal.
How much protein is in Craquant caramel?
Craquant caramel contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,5 g).
How many carbs are in Craquant caramel?
Craquant caramel has 29 g of total carbohydrates per 100 g, including 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Craquant caramel?
Craquant caramel contains 17 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Craquant caramel?
100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3274661038031. License: ODbL 1.0 (Open Food Facts). Source record dated 17. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.