Crackini

Packaged product Andre fødevarer Belin

Crackini contains 496 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crackini by Belin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
496kcal per 100 g
7,4 gprotein
62 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 496 kcal
Total fat L 21 g 27 %
Saturated fat L 2 g 10 %
Sodium L 304 mg 13 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 2,8 g 10 %
Total sugars L 7,2 g
Added sugars L 7,2 g 14 %
Protein L 7,4 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 53 %Fat: 41 %496kcal / 100 g
  • Protein 6 %
  • Carbohydrates 53 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,4 gabove the median for andre fødevarer (median 6,9 g)
  • Fiber2,8 gabove the median for andre fødevarer (median 1,8 g)
  • Sugars7,2 gabove the median for andre fødevarer (median 3,5 g)
  • Fat21 gin the top quarter of andre fødevarer (median 6,4 g)
  • Saturated fat2 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium304 mgabove the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belin
Barcode
7622210780393
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé 66 0%, huiles végétales (tOUrnesol, colza), amidon de maïs modifié, sucre, fécule de pomme de terre, poudre à lever (carbonate acide d'ammonium, phosphate monocalcique, carbonate acide de potassium), sirop de glucose-fructose, arôme, exhausteurs de goût (glutamate monosodiquer gUanylate disodique, inosinate disodique), épices et fines herbes, oignon en poudre, ail en poudre, correcteur d'acidité (chlorure de potassium), sel, émulsifiant (lécithine de soja), extrait de piment. Peut contenir œufs et lait-

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerLøgHvidløgSaltSolsikkeolieRapsfrøolie

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Cremewaffeln Zitrone Hammer Mühle 496 4,9 g 60 g 26 g
Chilli Kicks Hippeas 496 17,1 g 46,4 g 26,9 g
Papa Joe Papa Joe 496 2,8 g 74 g 21,2 g
Palline di mais gusto formaggio Esselunga 496 5,9 g 65,5 g 23,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crackini?

100 g of Crackini has 496 kcal.

How much protein is in Crackini?

Crackini contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).

How many carbs are in Crackini?

Crackini has 62 g of total carbohydrates per 100 g, including 2,8 g of fiber and 7,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crackini?

Crackini contains 21 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Crackini?

100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210780393. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.