Crackers Integrali
Packaged product Brød og bagværk Misura
Crackers Integrali contains 409 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 23 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (454 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 409 kcal | |
| Total fat L | 9,6 g | 12 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 14 g | 50 % |
| Total sugars L | 6,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 65 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for brød og bagværk (median 10 g)
- Fiber14 gin the top quarter of brød og bagværk (median 3,4 g)
- Sugars6,1 gabove the median for brød og bagværk (median 3,2 g)
- Fat9,6 gin the lowest quarter of brød og bagværk (median 16,7 g)
- Saturated fat1,1 gin the lowest quarter of brød og bagværk (median 2,9 g)
- Sodium680 mgbelow the median for brød og bagværk (median 720 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Misura
- Barcode
- 8002590057541
- Category
- Krabber (Appetizers)
- Packaging
- composite material,Paper and plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
selection fibrextra measure 79% (whole wheat flour 75%, inulin from cicoria 2%, wheat fiber 1%, oat fiber 1%) - malted wheat flour - sunflower oil - barley and corn malt extract - iodized salt (salt, potassium iodate) - raising agent: ammonío hydrogen carbonate - brewer's yeast, may contain milk, soy and sesame seeds,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSolsikkeolieSaltGærHavre
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crackers Integrali Avena Ricchi di Fibre Misura | 409 | 11 g | 61 g | 9,9 g |
| Crackers MiSURA | 409 | 13 g | 59 g | 11 g |
| Fig & Pistachio Specialty Crackers QB Finest | 409 | 8 g | 64 g | 12 g |
| Vita Grain Original Wholegrain Crackers DAMORA | 409 | 14,4 g | 68,4 g | 6,4 g |
| Crackers Doraditas Carsa | 409 | 6,2 g | 69,6 g | 11,8 g |
| original wheat thins Mondelez | 409 | 4,5 g | 63,6 g | 18,2 g |
| Premium Plus whole wheat crackers Christie | 409 | 9,1 g | 72,7 g | 9,1 g |
| Canadian Cheddar & Chive Gone Crackers | 409 | 13,6 g | 59,1 g | 13,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crackers Integrali?
100 g of Crackers Integrali has 409 kcal.
Is Crackers Integrali high in protein?
Crackers Integrali contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 10 g).
How many carbs are in Crackers Integrali?
Crackers Integrali has 61 g of total carbohydrates per 100 g, including 14 g of fiber and 6,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crackers Integrali?
Crackers Integrali contains 9,6 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Crackers Integrali?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002590057541. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.