Cracker

Packaged product Brød og bagværk Edeka

Cracker contains 457 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 34 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracker by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
457kcal per 100 g
9,9 gprotein
65 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 457 kcal
Total fat L 17 g 22 %
Saturated fat L 1,8 g 9 %
Sodium L 760 mg 33 %
Total carbohydrates L 65 g 24 %
Dietary fiber not reported
Total sugars L 6,4 g
Protein L 9,9 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 57 %Fat: 34 %457kcal / 100 g
  • Protein 9 %
  • Carbohydrates 57 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,9 gabove the median for brød og bagværk (median 8 g)
  • Sugars6,4 gabove the median for brød og bagværk (median 3,9 g)
  • Fat17 gin the top quarter of brød og bagværk (median 7 g)
  • Saturated fat1,8 gabove the median for brød og bagværk (median 1,6 g)
  • Sodium760 mgin the top quarter of brød og bagværk (median 409 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501494073
Quantity
75 g
Category
Brød og bagværk

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Frollini Integrali Eurospin 457 8 g 60 g 19 g
West Country Cheddar Crackers Specially Selected 457 17,9 g 56,2 g 17 g
Nabati Rolls Nabati 457 5 g 76,7 g 16,7 g
S’mores Graham Crackers Duluth 457 2,9 g 68,6 g 20 g
Rice Cracker Mix - Wasabi Flavor Mizuho 457 8,6 g 74,3 g 14,3 g
Vintersaga mini gingerbread houses IKEA 457 5,3 g 72 g 16 g
Rollos de huevo La Fea la fea 457 4 g 72,1 g 16,7 g
Crackers con curcúma, zanahoria y semillas de lino GutBio 457 13 g 55 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cracker?

100 g of Cracker has 457 kcal.

How much protein is in Cracker?

Cracker contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).

How many carbs are in Cracker?

Cracker has 65 g of total carbohydrates per 100 g, including 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracker?

Cracker contains 17 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Cracker?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501494073. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.