Cracked Zero Sugar White Choc
Packaged product Sweets og Desserter twisted
Cracked Zero Sugar White Choc contains 614 kcal per 100 g. A serving, 20 g (20 g) provides about 123 kcal.
Roughly 85 % of its calories come from fat, with 11 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 614 kcal | |
| Total fat L | 44,5 g | 57 % |
| Saturated fat L | 40 g | 200 % |
| Sodium L | 55 mg | 2 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 12,5 g | |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 11 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for sweets og desserter (median 5,6 g)
- Sugars12,5 gbelow the median for sweets og desserter (median 21,6 g)
- Fat44,5 gin the top quarter of sweets og desserter (median 13,5 g)
- Saturated fat40 gin the top quarter of sweets og desserter (median 5,6 g)
- Sodium55 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- twisted
- Barcode
- 9341507001024
- Label serving
- 20 g
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetable Fats, Maltitol, Milk Solids, Emulsifiers (Soy 322, 476), Natural Flavours
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Covered Macadamia Nuts Lawson | 614 | 7,1 g | 36 g | 53,7 g |
| Filled Milk Chocolate Lindt | 614 | 8 g | 45 g | 46 g |
| Pancho jumbo piel manjares | 614 | 28,7 g | 12 g | 50,1 g |
| White Chocolate with Licorice and Cream Omnom | 614 | 5 g | 48 g | 45 g |
| Dark chocolate filled with nougat cream FELBER | 614 | 7 g | 55 g | 40 g |
| Dark Chocolate With Orange Bruno’s | 614 | 10 g | 36 g | 48 g |
| Ferrero rocher milk chocolate bar Ferrero Rocher | 614 | 6,2 g | 46,2 g | 44,4 g |
| White Chocolate Chips Azure Market | 615 | 0 g | 53 g | 45 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cracked Zero Sugar White Choc?
100 g of Cracked Zero Sugar White Choc has 614 kcal. Serving, 20 g (20 g): about 123 kcal.
How much protein is in Cracked Zero Sugar White Choc?
Cracked Zero Sugar White Choc contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,8 g in serving, 20 g (20 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Cracked Zero Sugar White Choc?
Cracked Zero Sugar White Choc has 13 g of total carbohydrates per 100 g, including 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cracked Zero Sugar White Choc?
Cracked Zero Sugar White Choc contains 44,5 g of fat per 100 g, of which 40 g is saturated (200 % of the Daily Value).
How much sodium is in Cracked Zero Sugar White Choc?
100 g contains 55 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. april 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9341507001024. License: ODbL 1.0 (Open Food Facts). Source record dated 17. april 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.