Crack Sauce

Packaged product Suppe og saucer Spark

Crack Sauce contains 457 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 457 kcal.

Roughly 62 % of its calories come from fat, with 31 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crack Sauce by Spark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
457kcal per 100 g
7,7 gprotein
35,2 gcarbohydrates
31,5 gfat
457kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 457 kcal
Total fat L 31,5 g 40 %
Saturated fat L 5,1 g 25 %
Trans fat L 5,1 g
Sodium L 1.260 mg 55 %
Total carbohydrates L 35,2 g 13 %
Dietary fiber not reported
Total sugars L 35,2 g
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 31 %Fat: 62 %457kcal / 100 g
  • Protein 7 %
  • Carbohydrates 31 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gin the top quarter of suppe og saucer (median 2,1 g)
  • Sugars35,2 gin the top quarter of suppe og saucer (median 3,6 g)
  • Fat31,5 gin the top quarter of suppe og saucer (median 2,8 g)
  • Saturated fat5,1 gin the top quarter of suppe og saucer (median 0,79 g)
  • Sodium1.260 mgin the top quarter of suppe og saucer (median 417 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spark
Barcode
4891387260486
Label serving
1 portion (100 g)
Category
Suppe og saucer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crack Sauce?

100 g of Crack Sauce has 457 kcal. Serving, 1 portion, 100 g (100 g): about 457 kcal.

How much protein is in Crack Sauce?

Crack Sauce contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,7 g in serving, 1 portion, 100 g (100 g). About 7 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 2,1 g).

How many carbs are in Crack Sauce?

Crack Sauce has 35,2 g of total carbohydrates per 100 g, including 35,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crack Sauce?

Crack Sauce contains 31,5 g of fat per 100 g, of which 5,1 g is saturated (25 % of the Daily Value).

How much sodium is in Crack Sauce?

100 g contains 1.260 mg of sodium, 55 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. januar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4891387260486. License: ODbL 1.0 (Open Food Facts). Source record dated 17. januar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.