coup danube
Packaged product Sweets og Desserter Neuburger
Coup danube contains 87 kcal per 100 g. A serving, 1 full, 200 g (200 g) provides about 174 kcal.
Roughly 72 % of its calories come from carbohydrates, with 18 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 222 kcal per 100 g across 1.023 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 51 mg | 2 % |
| Total carbohydrates L | 15,5 g | 6 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 13 g | |
| Added sugars L | 8,5 g | 17 % |
| Protein L | 2,1 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 72 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,1 gbelow the median for sweets og desserter (median 3 g)
- Sugars13 gbelow the median for sweets og desserter (median 18,5 g)
- Fat1,7 gbelow the median for sweets og desserter (median 3,7 g)
- Saturated fat1,1 gbelow the median for sweets og desserter (median 2 g)
- Sodium51 mgbelow the median for sweets og desserter (median 90 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Magere MELK, WEIPRODUCT, suiker, 9% ROOM, gemodificeerd zetmeel, 1% magere cacaopoeder, verdikkingsmiddelen: carrageen, guarpitmeel, aroma, gelatine, emulgator: mono - en diglyceriden van vetzuren, veresterd met meklzuur, stikstof, Rainforest Alliance gecertificeerd. www.ra.org
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| compote de pêches Baccara | 87 | 0,7 g | 19 g | 0,5 g |
| Fruits Rouges Recette Veloutée Andros | 87 | 0,6 g | 19 g | 0,2 g |
| Budyń smak czekoladowy Wodzisław | 87 | 3,3 g | 14 g | 1,9 g |
| Custard Flavoured Dessert Ultra Mel | 88 | 1,6 g | 16 g | 1,8 g |
| Vanille flavour Milbona | 88 | 3 g | 14,5 g | 2 g |
| Activia Kiwi Citron Vert & Aloe Vera Activia | 86 | 3,8 g | 11,2 g | 2,9 g |
| Flan entremets parfum framboise Dr. Oetker | 86 | 3,2 g | 15 g | 1,5 g |
| Yogurt vaniglia Cascina Biraga | 86 | 2,9 g | 12 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in coup danube?
100 g of coup danube has 87 kcal. Serving, 1 full, 200 g (200 g): about 174 kcal.
How much protein is in coup danube?
Coup danube contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 4,2 g in serving, 1 full, 200 g (200 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3 g).
How many carbs are in coup danube?
Coup danube has 15,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in coup danube?
Coup danube contains 1,7 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in coup danube?
100 g contains 51 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 40365671. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.