Corned-Beef

Packaged product Kød COVI

Corned-Beef contains 221 kcal per 100 g.

Roughly 61 % of its calories come from fat, with 38 % from protein and 0,9 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (218 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Corned-Beef by COVI, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
221kcal per 100 g
21 gprotein
0,5 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 15 g 19 %
Saturated fat L 7 g 35 %
Sodium L 560 mg 24 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,2 g
Added sugars L 0,1 g 0,2 %
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 0,9 %Fat: 61 %221kcal / 100 g
  • Protein 38 %
  • Carbohydrates 0,9 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gbelow the median for kød (median 21,1 g)
  • Sugars0,2 gbelow the median for kød (median 0,5 g)
  • Fat15 gin the top quarter of kød (median 13,5 g)
  • Saturated fat7 gin the top quarter of kød (median 6 g)
  • Sodium560 mgin the lowest quarter of kød (median 648 mg)
  • Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
COVI
Barcode
3488835801080
Quantity
340 g
Category
Corned beef
Packaging
Metal,Box,canned,fr:conserve-metallique
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bœuf 98 % (viande 85% , abats, bœuf cuit), sel, sucre, conservateur: nitrite de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

Similar products

FoodCaloriesProteinCarbsFat
Corned Beef Asda 221 26 g 0 g 13 g
Corned beef prima Beef 221 21 g 0,5 g 15 g
Corned beef Dorset 221 21 g 0,5 g 15 g
SIMPL Corned beef Carrefour 221 21 g 0,5 g 15 g
Corned beef Covi SAS 221 21 g 0,5 g 15 g
Corned Beef Winny 221 21 g 0,5 g 15 g
Corned beef Hereford 221 21 g 0,5 g 15 g
Corned Beef Hereford 221 21 g 0,5 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corned-Beef?

100 g of Corned-Beef has 221 kcal.

Is Corned-Beef high in protein?

Corned-Beef contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 38 % of its calories come from protein. Compared with other kød, that is below the median (median 21,1 g).

How many carbs are in Corned-Beef?

Corned-Beef has 0,5 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corned-Beef?

Corned-Beef contains 15 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Corned-Beef?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3488835801080. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.