Corn cakes with sea salt

Packaged product Sweets og Desserter Spar

Corn cakes with sea salt contains 384 kcal per 100 g.

Roughly 89 % of its calories come from carbohydrates, with 7 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (388 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn cakes with sea salt by Spar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
384kcal per 100 g
7 gprotein
85 gcarbohydrates
1,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 384 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0,2 g 1 %
Sodium L 124 mg 5 %
Total carbohydrates L 85 g 31 %
Dietary fiber L 1,7 g 6 %
Total sugars L 13 g
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 89 %Fat: 3 %384kcal / 100 g
  • Protein 7 %
  • Carbohydrates 89 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gbelow the median for sweets og desserter (median 7,8 g)
  • Fiber1,7 gin the lowest quarter of sweets og desserter (median 3 g)
  • Sugars13 gabove the median for sweets og desserter (median 1,1 g)
  • Fat1,4 gin the lowest quarter of sweets og desserter (median 3,2 g)
  • Saturated fat0,2 gin the lowest quarter of sweets og desserter (median 0,7 g)
  • Sodium124 mgabove the median for sweets og desserter (median 100 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar
Barcode
8710671201690
Quantity
110 g
Category
Med fyld af ris
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn cakes with sea salt?

100 g of Corn cakes with sea salt has 384 kcal.

How much protein is in Corn cakes with sea salt?

Corn cakes with sea salt contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7,8 g).

How many carbs are in Corn cakes with sea salt?

Corn cakes with sea salt has 85 g of total carbohydrates per 100 g, including 1,7 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn cakes with sea salt?

Corn cakes with sea salt contains 1,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Corn cakes with sea salt?

100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710671201690. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.