Cookie Dough Protein Ball
Packaged product Sweets og Desserter Bounce
Cookie Dough Protein Ball contains 451 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 33 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 400 kcal per 100 g across 13 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 451 kcal | |
| Total fat L | 22,9 g | 29 % |
| Saturated fat L | 3,8 g | 19 % |
| Sodium L | 168 mg | 7 % |
| Total carbohydrates L | 35 g | 13 % |
| Dietary fiber L | 9 g | 32 % |
| Total sugars L | 26,9 g | |
| Protein L | 20,2 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 33 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20,2 gbelow the median for sweets og desserter (median 21,5 g)
- Fiber9 gin the top quarter of sweets og desserter (median 7,7 g)
- Sugars26,9 gbelow the median for sweets og desserter (median 31 g)
- Fat22,9 gin the top quarter of sweets og desserter (median 18 g)
- Saturated fat3,8 gbelow the median for sweets og desserter (median 4,5 g)
- Sodium168 mgin the top quarter of sweets og desserter (median 75,2 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bounce
- Barcode
- 5060411921979
- Quantity
- 40g
- Category
- Proteinkugler
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Date Paste, PEANUT Paste (28%), PEANUTS, SOYA Protein Isolate (7%), ALMONDS Rice Syrup, Chicory Fibre, Grape Juice Concentrate, Tapioca Starch, Flavouring, Sea Salt, Stabiliser: Calcium Carbonate, Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: JordnødderSalt
Similar products
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|---|---|---|---|---|
| BallsNut butter filled protein balls Bounce | 453 | 24,1 g | 31,2 g | 24,1 g |
| Protein balls Jo's | 445 | 11,9 g | 33,5 g | 27,3 g |
| Almond spirulina energy ball Bounce | 440 | 23 g | 42 g | 22 g |
| Peanut butter protein balls Alesto | 411 | 21 g | 38 g | 18 g |
| Protein Balls No-Bake Protein Bite Mix Oatmeal Chocolate Chip Kodiak | 400 | 23,3 g | 56,7 g | 10 g |
| Coconut Macadamia Protein Ball Bounce | 399 | 21,5 g | 29,3 g | 18 g |
| WholeFood Balls Made Real | 390 | 7 g | 58 g | 12,2 g |
| Protein balls Maple & Cinnamon Swirl Boost ball | 381 | 22,8 g | 37 g | 15,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie Dough Protein Ball?
100 g of Cookie Dough Protein Ball has 451 kcal.
Is Cookie Dough Protein Ball high in protein?
Cookie Dough Protein Ball contains 20,2 g of protein per 100 g (40 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 21,5 g).
How many carbs are in Cookie Dough Protein Ball?
Cookie Dough Protein Ball has 35 g of total carbohydrates per 100 g, including 9 g of fiber and 26,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie Dough Protein Ball?
Cookie Dough Protein Ball contains 22,9 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
How much sodium is in Cookie Dough Protein Ball?
100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. november 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060411921979. License: ODbL 1.0 (Open Food Facts). Source record dated 9. november 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.