Cono sabor a cacao

Packaged product Sweets og Desserter Aldi

Cono sabor a cacao contains 288 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (284 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cono sabor a cacao by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
3,7 gprotein
37,5 gcarbohydrates
13,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 13,2 g 17 %
Saturated fat L 10,2 g 51 %
Sodium L 68 mg 3 %
Total carbohydrates L 37,5 g 14 %
Dietary fiber L 2,2 g 8 %
Total sugars L 24,4 g
Added sugars L 14 g 28 %
Protein L 3,7 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 53 %Fat: 42 %288kcal / 100 g
  • Protein 5 %
  • Carbohydrates 53 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gabove the median for sweets og desserter (median 3,5 g)
  • Fiber2,2 gin the top quarter of sweets og desserter (median 1,2 g)
  • Sugars24,4 gbelow the median for sweets og desserter (median 26 g)
  • Fat13,2 gabove the median for sweets og desserter (median 13 g)
  • Saturated fat10,2 gabove the median for sweets og desserter (median 9,7 g)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
2024000067458
Quantity
420g (6x70g)
Category
Konsumis
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Suero reconstituido (leche), barquillo (15,7%) (harina de trigo, azúcar, grasa de Coco, emulgente (lecitinas), fibra alimenticia, sal, colorante (caramelo natural)), recubrimiento al cacao (10%) (grasas vegetales (coco, girasol) en proporción variable, azúcar, cacao dosgrasado en polvo, emulgente (lecitinas)), azúcar, leche desnatada reconstituida, grasa de coco, jarabe de glucose, cacao desgrasado en polvo (5%), trozos de avellana caramelizada (2,9%) (azúcar, avellana), proteínas de la leche, emulgente (monoglicéridos y diglicéridos de ácidos grasos). estabilizantes (goma guar, goma garrofin). Puede contener trazas de cacahuetes y otros frutos de cáscara.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerMælkHvedemelSaltHasselnød

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cono sabor a cacao?

100 g of Cono sabor a cacao has 288 kcal.

How much protein is in Cono sabor a cacao?

Cono sabor a cacao contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,5 g).

How many carbs are in Cono sabor a cacao?

Cono sabor a cacao has 37,5 g of total carbohydrates per 100 g, including 2,2 g of fiber and 24,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cono sabor a cacao?

Cono sabor a cacao contains 13,2 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).

How much sodium is in Cono sabor a cacao?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2024000067458. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juli 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.