Confitures Ardéchoises coing
Packaged product Sweets og Desserter Confitures Ardéchoises
Confitures Ardéchoises coing contains 211 kcal per 100 g.
Roughly 99 % of its calories come from carbohydrates, with 1 % from fat and 0,4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (230 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 0,23 g | 0,3 % |
| Saturated fat L | 0,03 g | 0,2 % |
| Sodium L | 3,7 mg | 0,2 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 48 g | |
| Added sugars L | 30 g | 60 % |
| Protein L | 0,2 g | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,4 %
- Carbohydrates 99 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars48 gbelow the median for sweets og desserter (median 53 g)
- Fat0,23 gabove the median for sweets og desserter (median 0,2 g)
- Saturated fat0,03 gabove the median for sweets og desserter (median 0 g)
- Sodium3,7 mgbelow the median for sweets og desserter (median 4 mg)
- Protein per 100 kcal0,095 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Confitures Ardéchoises
- Barcode
- 3511284001074
- Quantity
- 360 g
- Category
- Quince jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
coing (Ardèche) 55%, sucre de canne, gélifant (pectine de fruit), acidifiant (jus de citron). Fabriquée dans un atelier qui utilise du lait et des amandes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confitures ardechoises extra La chareyrade | 211 | 0,2 g | 51 g | 0,23 g |
| Quittenkonfitüre Favorit | 211 | 0,5 g | 52 g | 0 g |
| Confiture 55% fruits Coings Vergers de Vendée | 212 | 0 g | 53 g | 0 g |
| The specialties Quince Favorit | 212 | 0,5 g | 52 g | 0 g |
| Préparation De Fruits Coing De Provence La Grande Epicerie de Paris | 212 | 0 g | 51 g | 0 g |
| Quince jam Coop naturaplan | 209 | 0 g | 51 g | 0 g |
| Coings du Sud-Ouest au sucre de canne Nos Régions ont du Talent | 208 | 0,3 g | 50,5 g | 0,1 g |
| Confiture Coings Vanille Ottiger | 208 | 0 g | 52 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Confitures Ardéchoises coing?
100 g of Confitures Ardéchoises coing has 211 kcal.
How much protein is in Confitures Ardéchoises coing?
Confitures Ardéchoises coing contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value). About 0,4 % of its calories come from protein.
How many carbs are in Confitures Ardéchoises coing?
Confitures Ardéchoises coing has 51 g of total carbohydrates per 100 g, including 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Confitures Ardéchoises coing?
Confitures Ardéchoises coing contains 0,23 g of fat per 100 g, of which 0,03 g is saturated (0,2 % of the Daily Value).
How much sodium is in Confitures Ardéchoises coing?
100 g contains 3,7 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3511284001074. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.