Confiture extra de Coing
Packaged product Sweets og Desserter Bahadourian
Confiture extra de Coing contains 237 kcal per 100 g.
Roughly 99 % of its calories come from carbohydrates, with 0,8 % from fat and 0,3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (231 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,02 g | 0,1 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 57,6 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 50,3 g | |
| Added sugars L | 30 g | 60 % |
| Protein L | 0,2 g | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 99 %
- Fat 0,8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars50,3 gbelow the median for sweets og desserter (median 53 g)
- Saturated fat0,02 gabove the median for sweets og desserter (median 0 g)
- Sodium8 mgabove the median for sweets og desserter (median 4 mg)
- Protein per 100 kcal0,084 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bahadourian
- Barcode
- 3500680010452
- Category
- Quince jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de coing, sucre de canne, sirop de glucose-fructose, gelifiant: pectine de fruits, jus de citron.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture extra Coing Magne | 237 | 0,2 g | 57,6 g | 2 g |
| Nos coings de Provence Gamm Vert | 238 | 0,2 g | 58 g | 0,2 g |
| Confiture de Coing Cap d'or | 238 | 0,2 g | 59 g | 0,1 g |
| Confiture extra de coing Baptistin Féraud | 236 | 0 g | 57,4 g | 0,5 g |
| Confiture extra coing Les fermes de Gally | 236 | 0,1 g | 57,1 g | 0,2 g |
| K-Konfitüre Quitten - 3,26€/13.7.22 Fini | 239 | 0,7 g | 57 g | 0 g |
| Confiture coing romarin Charles Antona | 239 | 0 g | 58 g | 0 g |
| Confiture coings en morceaux Bonne Maman | 239 | 0,2 g | 59 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Confiture extra de Coing?
100 g of Confiture extra de Coing has 237 kcal.
How much protein is in Confiture extra de Coing?
Confiture extra de Coing contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value). About 0,3 % of its calories come from protein.
How many carbs are in Confiture extra de Coing?
Confiture extra de Coing has 57,6 g of total carbohydrates per 100 g, including 50,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Confiture extra de Coing?
Confiture extra de Coing contains 0,2 g of fat per 100 g, of which 0,02 g is saturated (0,1 % of the Daily Value).
How much sodium is in Confiture extra de Coing?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3500680010452. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.