Confiture de Fraise

Packaged product Sweets og Desserter Extra

Confiture de Fraise contains 255 kcal per 100 g. A serving, 100 g (100 g) provides about 255 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 216 kcal per 100 g across 1.973 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Confiture de Fraise by Extra, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
255kcal per 100 g
0 gprotein
63 gcarbohydrates
0 gfat
255kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 63 g 23 %
Dietary fiber L 1 g 4 %
Total sugars L 62 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %255kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 0,5 g)
  • Fiber1 gbelow the median for sweets og desserter (median 1,2 g)
  • Sugars62 gin the top quarter of sweets og desserter (median 49,5 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 0,2 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Extra
Barcode
6111021012201
Quantity
245 g
Label serving
100 g
Category
Jordbærsyltetøj
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fraises,sucre, acidifiant :acide citrique,pectine de fruits

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

FoodCaloriesProteinCarbsFat
Confiture extra fraises Pur Natur 255 0,3 g 63 g 0 g
strawberry jam Centra 255 0,5 g 62 g 0,5 g
Strawberry Jam Everyday Essentials 255 0,3 g 62,2 g 0,1 g
Strawberry jam Supervalu 255 0,5 g 62 g 0,5 g
Confiture de fraises Côteaux Nantais 255 0,5 g 62 g 0 g
Confiture de fraise Pur Natur 255 0,3 g 63 g 0 g
Confiture de fraises Zena 255 4 g 62 g 0,2 g
Fraise Charles Antona 255 0,5 g 63,8 g 0,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Confiture de Fraise?

100 g of Confiture de Fraise has 255 kcal. Serving, 100 g (100 g): about 255 kcal.

How much protein is in Confiture de Fraise?

Confiture de Fraise contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 100 g (100 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 0,5 g).

How many carbs are in Confiture de Fraise?

Confiture de Fraise has 63 g of total carbohydrates per 100 g, including 1 g of fiber and 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Confiture de Fraise?

Confiture de Fraise contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Confiture de Fraise?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. januar 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6111021012201. License: ODbL 1.0 (Open Food Facts). Source record dated 7. januar 2021. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.