Confit d'oignons

Packaged product Drikkevarer Festifruits

Confit d'oignons contains 147 kcal per 100 g.

Roughly 94 % of its calories come from carbohydrates, with 3 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 107 kcal per 100 g across 4.399 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Confit d'oignons by Festifruits, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
147kcal per 100 g
0,9 gprotein
33 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,5 g 3 %
Sodium L 224 mg 10 %
Total carbohydrates L 33 g 12 %
Dietary fiber not reported
Total sugars L 32 g
Added sugars L 23,3 g 47 %
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 94 %Fat: 3 %147kcal / 100 g
  • Protein 3 %
  • Carbohydrates 94 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gbelow the median for drikkevarer (median 2,1 g)
  • Sugars32 gin the top quarter of drikkevarer (median 2 g)
  • Fat0,5 gbelow the median for drikkevarer (median 0,63 g)
  • Saturated fat0,5 gabove the median for drikkevarer (median 0,2 g)
  • Sodium224 mgabove the median for drikkevarer (median 40 mg)
  • Protein per 100 kcal0,61 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Festifruits
Barcode
3352392000029
Category
dagligvarer
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oignons 65%, sucre, caramel (sucre, eau), vinaigre de vin rouge, vin blanc, vinaigre d'alcool, sel, gélifiant: pectines, poivre. Cuits au chaudron à feu nu.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgSukkerEddikeSalt

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FoodCaloriesProteinCarbsFat
Confit d'oignons BIO Les Recettes de Juliette 147 0,8 g 35 g 0 g
Confit d'oignons LES CUISINES DU CLOS Secret d'Eleveurs 147 0,9 g 34 g 0,5 g
Confit d'oignons au vin d'Iroul?guy et au piment d'Espelette Sakari 147 1 g 31,5 g 2 g
Confit d oignons Lucien Georgelin 147 0,9 g 34 g 0,5 g
Confit d'Oignon Mes P'tites Recettes 147 0,9 g 34 g 0,5 g
Confit d'oignon au sucre de canne. Monoprix 147 0,8 g 34 g 0,5 g
Confit d’oignons Pat’Boul De Provence 147 0,9 g 33 g 0,5 g
Cebolla caramelizada Hacendado 147 1 g 22,5 g 5,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Confit d'oignons?

100 g of Confit d'oignons has 147 kcal.

How much protein is in Confit d'oignons?

Confit d'oignons contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 2,1 g).

How many carbs are in Confit d'oignons?

Confit d'oignons has 33 g of total carbohydrates per 100 g, including 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Confit d'oignons?

Confit d'oignons contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Confit d'oignons?

100 g contains 224 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3352392000029. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.