Composta di pesche

Packaged product Sweets og Desserter Ki

Composta di pesche contains 146 kcal per 100 g.

Roughly 95 % of its calories come from carbohydrates, with 3 % from fat and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 197 kcal per 100 g across 413 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Composta di pesche by Ki, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
146kcal per 100 g
0,8 gprotein
35 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium not reported
Total carbohydrates L 35 g 13 %
Dietary fiber not reported
Total sugars L 29 g
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 95 %Fat: 3 %146kcal / 100 g
  • Protein 2 %
  • Carbohydrates 95 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gin the top quarter of sweets og desserter (median 0,5 g)
  • Sugars29 gin the lowest quarter of sweets og desserter (median 47 g)
  • Fat0,5 gin the top quarter of sweets og desserter (median 0,1 g)
  • Saturated fat0,1 gin the top quarter of sweets og desserter (median 0 g)
  • Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ki
Barcode
8003144038368
Category
Ferskensyltetøj

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dżem brzoskwiniowy Rapsodia 146 0,6 g 35 g 0,1 g
Mermelada extra de melocoton El Bosque Encantado 147 0,7 g 36 g 0,5 g
Marmellata pesca Giusto 147 0,4 g 36,6 g 0 g
Mermelada de melocoton Hero 145 0,3 g 35 g 0,2 g
Mermelada BC BC La Campagnola 148 0 g 37 g 0 g
Confiture Pêche de Vigne Lucien Georgelin 143 0,5 g 35 g 0,1 g
Mermelada de melocotón La Artesana 150 0,5 g 47 g 0 g
Mermelada de melocoton Liebanatural 150 0,5 g 36 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Composta di pesche?

100 g of Composta di pesche has 146 kcal.

How much protein is in Composta di pesche?

Composta di pesche contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0,5 g).

How many carbs are in Composta di pesche?

Composta di pesche has 35 g of total carbohydrates per 100 g, including 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Composta di pesche?

Composta di pesche contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003144038368. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.