Compañera honig

Packaged product Sweets og Desserter Claro

Compañera honig contains 551 kcal per 100 g. A serving, 50 g (50 g) provides about 276 kcal.

Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (555 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Compañera honig by Claro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
551kcal per 100 g
7 gprotein
53 gcarbohydrates
34 gfat
276kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 551 kcal
Total fat L 34 g 44 %
Saturated fat L 19 g 95 %
Sodium L 64 mg 3 %
Total carbohydrates L 53 g 19 %
Dietary fiber not reported
Total sugars L 49 g
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 39 %Fat: 56 %551kcal / 100 g
  • Protein 5 %
  • Carbohydrates 39 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for sweets og desserter (median 6,9 g)
  • Sugars49 gabove the median for sweets og desserter (median 48,2 g)
  • Fat34 gbelow the median for sweets og desserter (median 36 g)
  • Saturated fat19 gbelow the median for sweets og desserter (median 20 g)
  • Sodium64 mgabove the median for sweets og desserter (median 57,9 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Claro
Barcode
7612052007956
Quantity
50 g
Label serving
50 g
Category
Schweiziske chokolader
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cane sugar*, cocoa butter*, whole milk powder, granulated honey* 10% (honey powder* 80%, skimmed milk powder), cocoa mass*, hazelnuts, skimmed milk powder, milk fat, vanilla*, cocoa: 35% min, (milk chocolate), * fair trade: 78%, all agricultural ingredients from controlled organic cultivation, kann mandeln enthalten, may contain almonds,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørHasselnødHonning

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Compañera honig?

100 g of Compañera honig has 551 kcal. Serving, 50 g (50 g): about 276 kcal.

How much protein is in Compañera honig?

Compañera honig contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,5 g in serving, 50 g (50 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,9 g).

How many carbs are in Compañera honig?

Compañera honig has 53 g of total carbohydrates per 100 g, including 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Compañera honig?

Compañera honig contains 34 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Compañera honig?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7612052007956. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.