Collagen

Packaged product Andre fødevarer natures finest

Collagen contains 348 kcal per 100 g. A serving, 10 g (10 g) provides about 35 kcal.

Roughly 53 % of its calories come from protein, with 45 % from carbohydrates and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 300 kcal per 100 g across 1.852 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Collagen by natures finest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
348kcal per 100 g
47 gprotein
40 gcarbohydrates
1 gfat
35kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 1 g 1 %
Saturated fat L 0 g 0 %
Sodium L 40 mg 2 %
Total carbohydrates L 40 g 15 %
Dietary fiber L 0,4 g 1 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 47 g 94 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53 %Carbohydrates: 45 %Fat: 3 %348kcal / 100 g
  • Protein 53 %
  • Carbohydrates 45 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein47 gabove the median for andre fødevarer (median 8,3 g)
  • Fiber0,4 gabove the median for andre fødevarer (median 0,1 g)
  • Sugars1,5 gabove the median for andre fødevarer (median 1 g)
  • Fat1 gabove the median for andre fødevarer (median 0,29 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 0,1 g)
  • Sodium40 mgbelow the median for andre fødevarer (median 92,1 mg)
  • Protein per 100 kcal13,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
natures finest
Barcode
3830052954825
Quantity
120g
Label serving
10 g
Category
Kosttilskud

Ingredients

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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Nitrotech: Protéines de lactosérum Muscletech 348 65,2 g 8,7 g 5,4 g
Vegan protein vanilla Glorioso 348 70,9 g 5,9 g 5,2 g
Collagen Peptides Purely Inspired 348 78,3 g 4,4 g 2,2 g
Raw spirulina crunchies Spinoa 348 60 g 9,1 g 6,3 g
Body and fit proteine Body&fit 348 82 g 3,6 g 0,3 g
Iso plus + L-carnitine Olimp 348 0 g 87 g 0 g
Almased Almased 348 51,5 g 30,1 g 1,7 g
Apurna Hydratation Apurna 348 0,1 g 86,9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Collagen?

100 g of Collagen has 348 kcal. Serving, 10 g (10 g): about 35 kcal.

Is Collagen high in protein?

Collagen contains 47 g of protein per 100 g (94 % of the 50 g Daily Value), or 4,7 g in serving, 10 g (10 g). About 53 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 8,3 g).

How many carbs are in Collagen?

Collagen has 40 g of total carbohydrates per 100 g, including 0,4 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Collagen?

Collagen contains 1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Collagen?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3830052954825. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.