Coffee mate vainilla
Packaged product Mælk og æg Nestlé
Coffee mate vainilla contains 202 kcal per 100 g. A serving, 250 g (250 g) provides about 505 kcal.
Roughly 59 % of its calories come from carbohydrates, with 39 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 319 kcal per 100 g across 185 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 202 kcal | |
| Total fat L | 8,8 g | 11 % |
| Saturated fat L | 8,6 g | 43 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 29,6 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 29,4 g | |
| Added sugars L | 14,7 g | 29 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 59 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gin the lowest quarter of mælk og æg (median 7,4 g)
- Sugars29,4 gbelow the median for mælk og æg (median 55 g)
- Fat8,8 gin the top quarter of mælk og æg (median 8 g)
- Saturated fat8,6 gin the top quarter of mælk og æg (median 4,8 g)
- Sodium40 mgin the lowest quarter of mælk og æg (median 104 mg)
- Protein per 100 kcal0,56 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 7501058642134
- Quantity
- 530 g
- Label serving
- 250 g
- Category
- Kondenseret mælk
- Packaging
- es:tetrabrick
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
agua, azúcar, aceite vegetal hidrogenado, caseinato de sodio, fosfato hidrogenado dipotásico, mono y diglicéridos, esteres de glicerol de ácidos grasos de diacetil tartárico, celulosa microcristalina, carragenina, carboximetilcelulosa de sodio, saborizantes artificial, saborizantes natural
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leite Condensado Doces São Lourenço | 215 | 8,5 g | 33 g | 8,5 g |
| FLORMEL Leite Condensado Zero Açúcar FLORMEL | 225 | 11,5 g | 39 g | 6 g |
| Kondensmilch Milbona | 175 | 7,8 g | 13,4 g | 10 g |
| Kondensmilch Ja | 174 | 7,9 g | 13,2 g | 10 g |
| Kondensmilch 10% Jeden Tag | 174 | 7,9 g | 13 g | 10 g |
| Konsensmilch Milbona | 174 | 7,9 g | 13,2 g | 10 g |
| Kondensmilch 10% ja! | 174 | 7,9 g | 13,2 g | 10 g |
| Kondensmilch von K-Classic Kaufland | 172 | 8,5 g | 12,1 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coffee mate vainilla?
100 g of Coffee mate vainilla has 202 kcal. Serving, 250 g (250 g): about 505 kcal.
How much protein is in Coffee mate vainilla?
Coffee mate vainilla contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,8 g in serving, 250 g (250 g). About 2 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 7,4 g).
How many carbs are in Coffee mate vainilla?
Coffee mate vainilla has 29,6 g of total carbohydrates per 100 g, including 0 g of fiber and 29,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coffee mate vainilla?
Coffee mate vainilla contains 8,8 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
How much sodium is in Coffee mate vainilla?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501058642134. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.