Coffee Crisp
Packaged product Drikkevarer Nestlé
Coffee Crisp contains 500 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 43 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 16,7 g | 83 % |
| Sodium L | 125 mg | 5 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 50 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 51 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gabove the median for drikkevarer (median 0,6 g)
- Sugars50 gin the top quarter of drikkevarer (median 4,9 g)
- Fat25 gin the top quarter of drikkevarer (median 0,1 g)
- Saturated fat16,7 gin the top quarter of drikkevarer (median 0,1 g)
- Sodium125 mgin the top quarter of drikkevarer (median 32 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 0059800886154
- Category
- Drikkevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SUGAR, WHEAT FLOUR, MODIFIED PALM AND VEGETABLE OILS, MODIFIED MILK INGREDIENTS, COCOA MASS, COCOA BUTTER, SOY LECITHIN, COFFEE, BAKING SODA, COCOA, YEAST, POLYGLYCEROL POLYRICINOLEATE, NATURAL FLAVOURS. NGREDIENTS: SUCRE, FARINE DE BLÉ, HUILES DE PALME ET VÉGÉTALE MODIFIÉES, SUBSTANCES LAITIÈRES MODIFIÉES, PÂTE DE CACAO, BEURRE DE CACAO, LÉCITHINE DE SOYA, CAFÉ, BICARBONATE DE SOUDE, CACAO, LEVURE, POLYRICINOLÉATE DE POLYGLYCÉROL, ARÔMES NATURELS. T.M. OWNER / PROP. DES MARQUES: SOCIÉTÉ DES PRODUITS NESTLÉ S.A., VEVEY, SWITZERLAND / SUISSE. LICENSEE / LICENCIÉ: NESTLÉ CANADA INC., NORTH YORK, ON M2N 6S8. uyars/ Sucres 6 g 9. Cholesterol / Cholestérol 0 mg Protein / Protéines 1 g Calories 60 Sodium / Sodium 15 mg 1% 0 % Vitamin C / Vitamine C 2% Iron/Fer 0% 2 % Vitamin A/ Vitamine A 0 % 4 % * DV = Daily Value VQ = valeur quotidienne VItamine C %3D 4 % Iron/Fer Calcium / Calcium CONTACT US/CONTACTEZ-NOUS www.nestle.ca 1 800 387-4636 NUTRITIONAL COMPASS /BOUSSOLE NUTRITIONNELLE MC
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coffee Crisp?
100 g of Coffee Crisp has 500 kcal.
How much protein is in Coffee Crisp?
Coffee Crisp contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 0,6 g).
How many carbs are in Coffee Crisp?
Coffee Crisp has 66,7 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coffee Crisp?
Coffee Crisp contains 25 g of fat per 100 g, of which 16,7 g is saturated (83 % of the Daily Value).
How much sodium is in Coffee Crisp?
100 g contains 125 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059800886154. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.