coffee cream
Packaged product Mælk og æg Valflora
Coffee cream contains 168 kcal per 100 g. A serving, 100 ml (100 g) provides about 168 kcal.
Roughly 83 % of its calories come from fat, with 10 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 137 kcal per 100 g across 63 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 168 kcal | |
| Total fat L | 15,5 g | 20 % |
| Saturated fat L | 9,4 g | 47 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 10 %
- Fat 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat15,5 gin the top quarter of mælk og æg (median 12 g)
- Saturated fat9,4 gin the top quarter of mælk og æg (median 7,8 g)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valflora
- Barcode
- 22140579
- Quantity
- 500 ml
- Label serving
- 100 ml
- Category
- kaffeesahne
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
crème à café stabilisants: E340 et E452.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| coffee cream Estavayer Lait SA | 168 | 3 g | 4 g | 15,5 g |
| Migros Bio Kaffeerahm Migros Bio | 168 | 3 g | 4 g | 15,5 g |
| Denner Kaffeerahm Denner | 168 | 3 g | 4 g | 16 g |
| Panna per caffè/ crème à café/ kaffeerahm Migros | 167 | 3 g | 4,2 g | 15 g |
| Crème à café Migros | 167 | 3 g | 4,2 g | 15 g |
| Kaffeerahm Emmi | 166 | 2,9 g | 4,1 g | 15 g |
| Crème à café COOH | 170 | 3 g | 4 g | 15,8 g |
| Crème à café COOH | 170 | 3 g | 4 g | 15,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in coffee cream?
100 g of coffee cream has 168 kcal. Serving, 100 ml (100 g): about 168 kcal.
How much protein is in coffee cream?
Coffee cream contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 100 ml (100 g). About 7 % of its calories come from protein.
How many carbs are in coffee cream?
Coffee cream has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in coffee cream?
Coffee cream contains 15,5 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
How much sodium is in coffee cream?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 22140579. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.