Classico Kakao
Packaged product Drikkevarer Münsterland
Classico Kakao contains 41 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 26 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 65 kcal per 100 g across 419 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 41 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 6,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,7 g | |
| Added sugars L | 3,9 g | 8 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 63 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the lowest quarter of drikkevarer (median 3,3 g)
- Sugars6,7 gbelow the median for drikkevarer (median 7,9 g)
- Fat0,5 gin the lowest quarter of drikkevarer (median 1,4 g)
- Saturated fat0,1 gin the lowest quarter of drikkevarer (median 0,9 g)
- Sodium60 mgin the top quarter of drikkevarer (median 48 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Münsterland
- Barcode
- 4000349500151
- Quantity
- 1pcs
- Category
- Mejeridrikkevarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Magermilch, Milchpermeat, Zucker, 1% fettarmes Kakaopulver, Speisesalz, Süßungsmittel (Natriumcyclamat, Acesulfam K, Saccharin), Stabilisator: Carrageen
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Viva milk Candia | 41 | 3,3 g | 4,8 g | 1 g |
| Cultura Tine | 42 | 3,3 g | 4,4 g | 1,2 g |
| Organic Skimmed Free Range Milk Tesco | 40 | 3,6 g | 5 g | 0,3 g |
| Sportness - Milchprotein Getränk Sportness | 40 | 7,1 g | 2,4 g | 0,5 g |
| Nesquik Frutilla Nesquik | 43 | 2 g | 7 g | 0,95 g |
| fresh Soya milk MARIGOLD Power Beans | 43 | 2,6 g | 5 g | 1,4 g |
| Milchmische Vanille Turm | 43 | 2 g | 8,6 g | 0,1 g |
| Bebida lactofermentada natural soful Sofúl | 43 | 2,9 g | 6,6 g | 0,54 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classico Kakao?
100 g of Classico Kakao has 41 kcal.
How much protein is in Classico Kakao?
Classico Kakao contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 3,3 g).
How many carbs are in Classico Kakao?
Classico Kakao has 6,8 g of total carbohydrates per 100 g, including 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classico Kakao?
Classico Kakao contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Classico Kakao?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000349500151. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.